wholesomecook wholesomecook

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Martyna Angell  🍽 Real Food Content Creator πŸ“· Blogger Stylist Photographer AUS πŸ‡¦πŸ‡Ί πŸ’›Health CoachπŸ‘©β€πŸ‘§Mum πŸ““Author #TheWholesomeCookBook info via link πŸ“© Work with me


Ever since coming back from overseas, I've been focusing more and more on making my meals even more #plantbased and having good quality more ethically raised meat on occasion so doing a #vegan #dinner spread was quite exciting! Featuring a Thai combo, an Italian duo and a roasted veg and cauli-rice number that's adaptable to many dishes. We'll be eating leftovers from the @nourish_au shoot yesterday for dinner tonight!

One of the dishes and our current favorite prawn dish from @fionatucknutrition #TheForensicNutritionist cookbook which I shot last year! Cannot wait to get my own copy when it comes out in August/September! It's absolutely fabulous and unique in that the recipes tell you which ailments and conditions they are designed to or can help with in general. Keep an eye out for it as I'm sure you'll love it!

Okay, I should be doing a gazillion other things right now (like editing recipes for tomorrow) but I'm enjoying this little trip down memory lane, too much. You've been my brightest ray of sunshine in these past 7+ months Mialina, I love you so much. πŸ’› and yes, that's how I like my butter.

Lunch is served! πŸ₯— Munching on leftover quinotto with pine mushrooms - the recipe by Laurence from @ascookedbyginger will be in my new cookbook #TheWholesomeCookAndFriends - my mustard roasted veg and Thai salad with a little pulled chicken to boot. πŸ‘…

#Plantbased recipe heaven as cooked, styled and shot today for my next cookbook. Thank you @gratifood for all your amazing prep work in the kitchen! See more behind the scenes on Insta stories. #TheWholesomeCookAndFriends will be out March 2018.

The key to keeping warm right now? A big mug of nutritious @tonicproducts grass-fed beef bone (not hide) collagen with a touch of porcini powder, miso, pepper and bruised coriander. Hope you're keeping warm and dry this afternoon. β˜”οΈ ☁️

Thank you @chefkevinoconnor for cooking the most amazing meals with @cobramestate extra virgin olive oil. Great to see you again @petashulman @lowtoxlife and @claudiabeyer_barevitality. Can't wait to share some of the olive oil facts on the blog - for now, it's au revoir from amidst 3 million olive trees.

A day in the olive grove... beautiful setting in country Victoria for a visit at @cobramestate tasting olive oil.

Good morning! I'm working with the beautiful @anthia_koullouros_naturopath today on shooting her 21-day winter cleanse sipping nothing but @ovvioorganics tea. Heaven!

Mialinka enjoying a little egg herself. Okay, sharing with Kasha. πŸ‘ΆπŸΌπŸΆπŸ³

Current breakfast situation. Eggs scrambled in pork fat plus avo on sourdough all sprinkled with nigella seeds. 🍳 they are an absolute nutrition bomb.

Happy Mother's Day to all the mummas out there! Hope you have a wonderful day. *** I just love watching her play, discover the world and get frustrated when she knows what she wants to do but can't quite get there. I couldn't resist but to try a little salad sandwich on homemade sourdough, even though we plan to lunch with Babcia shortly. πŸ’•πŸŒ·πŸ‘ΆπŸΌπŸ’πŸΌπŸ‘΅

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