whatsgabycookin whatsgabycookin

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whatsgabycookin  Chef / Globe Trotter / California Girl What’s Gaby Cooking cookbook available now! Tag your recipes #whatsgabycooking

Eat, sleep, ‘gram, repeat. Dreamiest lunch vibes today in Marrakech! 🌱🌿

Please forward all mail to @lamamouniamarrakech. I live here now

Was almost successful at a full digital detox the last few days in Paris but all bets are off now! Just touched down at our home away from home this week at @lamamouniamarrakech in Morocco!! 4 days in the city and the off on an epic adventure around the country!! CANNOT EVEN WAIT!

HERE WE GO. A guide on how to make Perfectly Soft Scrambled Eggs. You’re not going to want to miss this one! I’ve rounded up all the tips and tricks to perfectly scrambled eggs with @landolakesktchn so you’ll never encounter a rubbery scramble ever again! And @whatsthomaseating - please reference this next time I’m out of town and you think making eggs in the microwave is a good idea. Recipe link in my profile!!

Dinner tonight: Carnitas Nachos as far as the eye can see! Adding my Chipotle Salsa (duh) and a healthy dose of guacamole (obvi) and more cheese than most people would consider normal. Vacation starts tomorrow so all bets are officially off!! Recipe is from my new cookbook! 🤗

Real talk: there’s nothing I love more than a big ass giant salad and @mattarmendariz and @adamfoodstyle can vouch for that!! This Thai Chopped Salad is on the blog today with the best ever Asian vinaigrette that you’re gonna want to pour on everything from here on out!!

Have you ever seen such an incredible sight? It’s a burger bar to end all burger bars. Basically everything you could ever want to put together a burger that’s equal parts delicious and good for the world!! @SirKensingtons is part of @UnileverUSA’s new initiative #MakeMealsThatDoMore! It’s all about promoting balanced eating habits, teaching cooking skills and promoting sustainability! So obvi they were my first choice for all the condiments on this beauty - also they do make the world’s best ketchup and their mayo is made with certified humane, free-range eggs, smooth oils, aromatic seasonings, and no artificial ingredients. Grab all your fav burger accoutrements and re-create this bad boy at home!! #UnileverFoodsPartner

Ummmm say hello to the most glorious steak burrito bowl you’ll ever have!! And bonus - you can make it at home and have lunches ALL WEEK LONG!! 🙌🏼 recipe on the blog

Meatless Monday is all about these loaded veggie enchiladas!! Legit the perfect way to start the week! Recipe on the blog ❤️

Raise your hand if you need a coffee first thing in the morning??? Vanilla Iced Coffee is the name of the game, made extra creamy, thanks to my partner @Lactaid. Recently the hubs schooled me in the art of a pour over and while he might be cool with just a plain coffee, I need a little something-something to jazz it up! A perfect pour over jazzed up with real dairy LACTAID milk vanilla infused ice cubes make every morning perfect!! So even if you have a dairy sensitivity, like some people in my fam, you’re still covered!! #MilkTheMoments
Grab the recipe below!
For the Vanilla Ice Cubes
2 cups LACTAID® Milk
2 tablespoons sugar
2 teaspoons pure vanilla extract
For the Coffee 
Pour Over Coffee 
Handful of ice
1 tablespoons LACTAID® 2% Milk
In a small saucepan, combine LACTAID®, sugar and vanilla extract over low heat. Stir constantly until sugar is dissolved about 1-2 minutes. Remove from heat. Pour milk mixture into ice cube molds and place in freezer until frozen
Prepare coffee as preferred. Keep prepared coffee in a pitcher or carafe in the refrigerator.

Cilantro vinaigrette on pizza is my new jam!!! Corn / Mozz / Jalapeño Pizza is part of this weeks meal plan and it’s on 🔥🔥🔥🔥

Behold… my brunch drink of choice: a Bloody Maria! It’s basically brunch in a glass so buckle up and let’s do this! The recipe is super simple.... just load up the tequila, tomato juice and and Sweet Habanero Hot Sauce from @CholulaHotSauce and then get creative with your toppings! The more the merrier if you ask me :) #ad
Summer Bloody Maria
2 ounces silver tequila
5 shakes Cholula ® Sweet Habanero Hot Sauce
3 dashes Worcestershire
1/2 teaspoon freshly grated horseradish
1/2 ounce fresh lime juice
1/2 ounce fresh lemon juice
3 ounces tomato juice
1 pinch celery salt
1 pinch smoked paprika
1 pinch black pepper
Optional Garnishes:
Lime wedges
Lemon wedges
Celery stalks
Mini Gherkins
Pickled pearl onions
Cherry tomatoes
Castelvetrano olives
Grilled Shrimp
In a shaker filled with ice, combine all the ingredients except the garnishes, and shake until well chilled.
Run a lime across the rim of a glass and dip into salt to coat. Fill the glass with ice and strain the mixture into the glass.
Garnish with desired garnishes. Serve.

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