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VegNews Magazine  Must-have vegan products with VegNews Publisher Colleen Holland + team

Guess what we're taste-testing for the November+December Holiday Issue? Vegan baking mixes! ALL OF THEM.

Carob is back and tasting fabulous. We ❤️ these carob peanut butter cups from @missyjstruffleytreats !

#TBT to Cleveland Pride with these awesome VegNews readers. Love you guys! ❤️❤️❤️

Who wants to win a vegan cheese party from @kitehillfoods? A cheese spread of your dreams could be yours just by voting in the 2017 Veggie Awards. Do it now before the polls close! + voting link in bio

Coconut milk-infused juices from @evolutionfresh—we're down!

These cute lil designer chocolates from @eatchic are exactly what we need on a busy humpday 🐪🍫

Check out how VegNews' reader spent her evening ... REPOST: "Veggies with peanut sauce and some good reads tonight." Thanks for the ❤️!

What's not to love about vegan cookies?!? Tell us your fave brand in the 2017 Veggie Awards, and be entered into our drawing for AMAZING vegan prizes! Voting link in bio or

The VN team is busy testing out these new White Bean Chips from @beanitoschips. We have our guacamole ready!

Should we bake these bad boys, or eat the dough straight out of the tub? We're doing both, thank you very much.

@mutarichocolate's Frozen Dark Chocolate doesn't disappoint—and with cacao nibs, chocolate shavings, and chocolate sauce, how could it!?

Afternoon snack, anyone?

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