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VegNews Magazine  Must-have vegan products with VegNews Publisher Colleen Holland + team

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Dreams do come true, as in this raw Turtle Cake at @living_kitchen in Charlotte, NC. A layered chocolate and caramel torte tops a chocolate-pecan crust and is drizzled with caramel sauce. OMG. We ❤ this place!

Well, these will be gone in two minutes. You can't eat just one @oceanshalo seaweed chip, especially in Korean BBQ!

This brightly packaged line of healthy dog treats from @vegalicioustreats is making US hungry! We want apple rings, too!

Hotel banquet food has come a long way! Here's a vegan entree salad at the @sheratoncharlottehotel, served just moments ago. Lookin' good!

Is monkfruit the new wonder sweetener? We're sampling it in our morning coffee!

We're starting our day here at @VegNews and need breakfast fuel! Thankfully, @gomacro is taking great care of us. Let's start with the Chocolate Peanut Butter Chip ...

For those who are following the story of @eatbychloe, VegNews has just released an exclusive statement from Chloe Coscarelli (@chefchloe). Please click on the link in our bio or http://bit.ly/2nfhvvH

Vegan White Cheddar chickpea puffs anyone? @hippeas_snacks are just like Cheetos (but better), and they're now sold at @starbucks!

Raw superfood bars made in Hawaii? We ❤ these high-quality energy bars from @brawbar. Check out these cool flavors!

Cashew butter makes everything better. Thank you for taking our morning bagels to the next level, @artisanaorganics!

Gettin' our acai on with a breakfast bowl from @ricosacai in Charlotte, NC. Vegan deliciousness!

Snacking on sriracha-spiced eggplant jerky from @powerplantfoods. Wish we had 10 more bags!

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