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The Official USBG  The official Instagram account for the United States Bartenders' Guild. #USBGReCon

REJOIN FEE FREE OCTOBER: We are half way there! Be sure to re-up your membership during the month of October while the REJOIN FEE IS WAIVED! Visit usbg.org and click “Join / Renew”

National Education Week is here and there are exciting events taking place all across the nation. Check your local USBG chapter to find an event near you!

USBG World Class sponsored by Diageo 2018 Global Finals -- Berlin!
Congratulations to our very own Laura Newman - team USA for making it into the TOP 4!! #WorldClass2018

2018 International Bartenders Association World Cocktail Championships — USBG Las Vegas member, Ryan Clark during the Flairtending competition!

5 MORE DAYS!
2018 Word Class Globals — Berlin Bound.
#worldclassus #worldclass2018

REJOIN FEE FREE OCTOBER is back!
Visit usbg.org during the month of October to re-up your membership while the rejoin fee is waived.

MARK YOUR CALENDARS — 2019 Regional Conference Schedule Announced! Early Bird Registration begins October 1st.
We are currently accepting speaker submissions. For more information, visit: usbg.org
#USBGReCon

Happy Labor Day from our partners at @diageo
You can enjoy Smirnoff's Summer Red White & Berry for a little longer... Get it before it expires for the season!
Celebrate Responsibly — Cheers!

National Rum Day is here!
A tasty recipe from our partners @diageo:
ZACAPA OLD FASHIONED
- 1.5 oz ZACAPA™ CENTENARIO™ 23 Rum
- 2 dashes aromatic bitters
- 2 dashes orange bitters
- 1 sugar cube

Muddle sugar & bitters in a glass. Add ice & ZACAPA™ CENTENARIO™ 23 Rum and stir. Strain into a rocks glass with ice. Garnish with an orange twist. SERVINGS: 1

For more recipes, visit diageodrinks.com

Congratulations to our partners @tequilaochousa for celebrating 10 years!! Raise a glass with them of your favorite vintage or estate.
#TequilaOcho

Amaro Montenegro and the USBG announce the first ever worldwide cocktail competition: THE VERO BARTENDER!
The challenge- Re-explore classic cocktails using the rich and versatile depths of #AmaroMontenegro.
Up for grabs... A trip to Italy for a chance to participate in the global championships of #TheVeroBartender.
Go to #amaromonte page bio to apply
#MakeItMonte

National Tequila Day is here!
Enjoy this delicious recipe from our partners @diageo ... Cheers!

Don Julio Paloma:
- 1.5 oz DON JULIO™ Blanco Tequila - 3 oz ruby grapefruit juice
- 3 oz top club soda

Combine the first 2 ingredients in a shaker with ice. Shake well. Strain into an ice filled collins glass. Top with the soda water. Garnish with a grapefruit peel or lime wedge.
SERVINGS: 1

For more recipes, visit diageodrinks.com

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