ubekitchen ubekitchen

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Vegan Filipino-Inspired Bites  Seen on: VICE, NYT, Refinery29, Food Insider Founders: @vanceofffthewall & @nickshippers @smorgasburg April '19 or vegan #kamayan feast in Nov.:

#kamayan, also called a boodle fight, returns to action tonight in a colorful feast on banana leaves that turns dishes normally animal-based into 100% plant-based. If you missed it, check the link in our bio for events in 2019, or watch the kamayan highlight story for past spreads. Get a ticket for a holiday gift for someone in need of excessive plant vibes 💜
#plantpower #cleaneating #healthyeating #eatclean #plantprotein #veganfood #whatveganseat #superfood #plantbased #vegan #dairyfree #nyceats #nyc #icecream #nycfood #veganicecream #filipino

Bring a date, a friend, heck, it's been a birthday bash for grandma. Our Filipino feast on banana leaves is for those looking for a one-of-a-kind #vegan shindig. Get $10 off with discount code "plantvibes". Link in bio.

#cleaneating #eatclean #plantprotein #veganfood #whatveganseat #superfood #plantbased #vegan #dairyfree #nyceats #nyc #icecream #nycfood #veganicecream #kamayan

It's like having a vegan Filipino thanksgiving. There' a few tickets left for Nov 16 and early bird tickets live now for #kamayan feasts in 2019. Use discount code "plantvibes" for $10 off for being an Instagram follower 💜

Housemade BBQ #seitan skewers at our #kamayan feast last year. Tickets on sale now in the bio link. What veggies goes on your skewers?

What's your #vegan grab-n-go in the morning? Featured here is our overnight steal-cut oats with peanut butter and #bluespirulina chia with fresh fruits and housemade granola. What cup would you want to see at your cafe?

It's baack! 🤣😎🤩 Vegan #Kamayan Feast on Banana Leaves. Dates: Nov 16, Jan 18, Feb 15 (think valentines day), March 15. Tickets to all 4 dates live NOW with limited discounted early release tickets. Click "get tickets" in our bio or click kamayan highlights to see past events.

Kamayan is a family-style feast on banana leaves featuring housemade seitan, exotic mushrooms to make "scallops", our famour original ube ice cream, and #Filipino soups perfect for this cold weather.
#nyceats #thingstodoinnyc

We wake up every morning to grab that coffee or breakfast sandwich, queue up for that hot lunch, grab that drink to-go, or attend an evening event catered. Behind the scenes are makers balancing flavors, permits, and kitchen schedules to serve your taste buds. Though, a sour taste was served up to hundreds of businesses this past weekend with a sudden closure without warning of Pilotworks, a food incubator for housing growing businesses.  We experienced the exciting nuances and lessons of a start-up that falls hard when overly ambitious investors can spoil good things at the expense of others and spend too fast. It was as if your home was ripped under your feet. Why we share this news? The best thing you can do, wherever you are in the world, is to continue to support the independent makers you come across everyday for any meal and appreciate those moments you support any growing food business. Especially to our friends who can whip up meals filled with plant vibes. Follow them as they evolve to something greater or leave a thank you or any feedback for any order. Your support keeps our souls alive. While at @ubekitchen we just experienced our most challenging moment of chaos, we found solace in you, our followers, and the food community of NYC to come together to forge ahead. And just like the rice crispy on the flan of this photo, we got hit, but you can't knock us down! Thank you for taking the time to read this, those that have helped us grow over the past 2 years, and those that helped us in these past few days to our new kitchen space. 💜 Visit the coalition's website on our bio for a full list, and news of those impacted to show your support.

One-of-a-kind experience this Friday Nov 16 with a family-style vegan Filipino feast on banana leaves. Check the link in our bio for more.

Ever wanted to bring ube scoops home? We're now selling our end of season housemade ube ice cream for $25 for 2-quarts of ube and red dragon fruit ice cream while supplies last. NYC only, with a delivery fee for some areas. DM us to place an order.

Throwback to @vegandalefestival. What's your favorite food festival?
Photo: @blueeari

Ubae, oobae, yoube, ubay, oobai. We don't care how you say it as long as you enjoy it.

Throwback to @vgnmkt #kamayan platter. Tickets on sale for a #vegan kamayan FEAST on banana leaves enough to eat 100 of these. Check the link in our bio for an experience of housemade tocino seitan, exotic king oyster mushrooms, lumpia and way more!

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