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Tom Naylor-Leyland  Turning Malton into Yorkshire's Food Capital. The Talbot, cookery school, producers & food tours. Christmas Food & Gift Market 9 Dec 😋

http://www.visitmalton.co.uk/

Introducing @chef_florian_poirot and his new 'Mendiants' chocolates - a traditional French Christmas treat 🍫 #madeinmalton #florianpoirot #yorkshirefood #visitmalton #chocolate #mendiants

Helles Lager from @brasscastlebeer - 'UK national champion lager' being canned today in Malton! #madeinmalton #brasscastlebrewery #brasscastlebeer #yorkshirefood #visitmalton #craftbeer #helleslager

Walkies 🐶 @mrsalice

Best road in the world looking even better this autumn. #visitmalton #castlehoward @castle_howard

Another Malton food tour, this time with the fab people @taylors and @yorkshiretea - a pleasure to have you guys in town! #visitmalton #taylorsofharrogate #yorkshiretea #maltonfoodtour #madeinmalton #yorkshirefood #food

Rather proud of what you can now purchase in Talbot Yard Food Court! See you all tomorrow at the Food Market #talbotyard #visitmalton #yorkshirefood #maltonfoodmarket #madeinmalton @welcometoyorkshire

The master at work - here Florian Poirot flattens out his macaron shells #florianpoirot #madeinmalton #visitmalton #macarons #macaroons #yorkshirefood @chef_florian_poirot

It is with immense sadness that we note the passing of Antonio Carluccio. Godfather of Italian cuisine, chef, restauranteur, writer, businessman and supporter of Malton.
As a visitor to the town in the last decade it was his humour, intellect and charm that touched so many people. On his first visit to Malton his ideas proved inspirational and through his support helped the development of the town as a foodie destination. As well as appearing at several food festivals, he coined the phrase "Yorkshire’s Food Capital” and also memorably adopted a local pig, naming it Sophia Loren!
He loved a coffee at Malton Relish chatting with owner Sophie who I know he always had a laugh with. It was only last year that he visited Malton for his fourth and final occasion cooking in the Milton Rooms and serving gelato in Groovy Moo with the assembled crowd in hysterics.
He was gentle, amusing, clever and with an enormous and astonishing knowledge of food and gastronomy. He will be truly missed by his many friends in Malton and will no doubt be remembered for his great achievements around the world, his awards and by being the Godfather of Italian Cuisine.
To many of us here in town he certainly felt like a godfather to Malton as well.

Truffled polenta and cheese biscuits with beurre noisette and roasted walnuts. @zuzusbakery is coming soon to Malton!! #zuzusbakery #madeinmalton #yorkshirefood #visitmalton #bakery #foodart

Tea time and the Yuzu flavour was amazing (it's the yellow one)! #florianpoirot #madeinmalton #visitmalton #yorkshirefood #macarons #macaroons #macaron #macaroon @chef_florian_poirot

Cooking with my daughter @mrsalice #cookbook #nigella #daughter

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