thevegansara thevegansara

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Sara  Brooklynite~working mom ~vegan for 2yrs~cookbook junkie~loathed cooking pre vegan~now adores cooking yummy food for hubby/kids~๐Ÿ“ทby me and my๐Ÿ“ฑ

Chocolate Chip Cookies! A classic recipe redo by my IG friend Jessica @withhealthandgratitude. These babies use tigernut flour, which if you check Jessica's blog, has mega nutritional benefits. They are vegan, grain free, nut free, and super delicious!!! Spreading the love Jessica! These brought lots of smiles to the faces of my family and coworkers on this rainy/gloomy NYC day ๐Ÿ˜Š๐Ÿ˜Š๐Ÿ˜Š๐Ÿ˜Š๐Ÿ˜Š

Whole Wheat Spaghetti with Greens, Beans, and Tomatoes. Topped with vegan parmesan and garlic chips. Everybody loved it.Yummy, super healthy, and no animals harmed. Recipe #veganforeverybody cookbook @testkitchen for the #vegancookalong. Join us for our next cookalong cookbook as we start #pantrytoplate @yumuniverse this weekend. ๐Ÿ˜Š

Mexican Style Tempeh "Dog" topped with Guacapico (pico de gallo with avo). I let these dogs marinate for two days. ๐Ÿ™Œ๐ŸผTempeh never tasted so good and the guacapico, oh my ๐Ÿ˜‹Recipe @vegicano on Rudy's blog

French Toast for Sunday Breakfast with berries,mango, and maple syrup. French Toast recipe #veganwithavengeance 10th Anniversary Edition. This is good stuff! Crispy in the outside, custard like on the inside ๐Ÿ˜Š. I'm bringing this dish to #annapelzer14k party. If you don't follow @anna.pelzer already, you should! She is an amazing talent, her pictures constantly inspire me. Here I was inspired by Anna's pancake breakfast pic. Thanks Anna! ๐Ÿ˜Š

So it's 89๐Ÿ”ฅdegrees Fahrenheit in NYC today, the perfect time for a pot pie ๐Ÿคฃ(NOT). I had a sh*t load of 3 bean chili in the fridge that I batch cooked on Monday. I rolled it over into a cornbread pot pie (not my idea), all thanks to the genius @minimalistbaker cookbook ๐Ÿ’šTopped with maple syrup, melted vegan butter, and some cilantro. To be fair, I made this yummy dish last night for tonight's supper #latergram , 'cause no way I'm turning on the oven up in this heat. Seen here, reheated in the microwave, and soon to be demolished ๐Ÿ˜Š

Ahhh, the smell of warm gooey chocolate bread pudding that has infused my apartment is totally out of hand! Oh, AND the cinnamon. Topped with store bought coconut cream, chocolate drizzle, and some vanilla ice cream on the side.15 minutes to put together, not too long to bake. The perfect dessert. Recipe @dreenaburton. Thanks for this oneโ˜๐Ÿปit's a keeper!

Three-Bean Chili for Dinner! A one pot recipe and I made a double batch ๐Ÿ™Œ๐Ÿผ so I can roll it over into other meals this week. Potatoes, carrots, and zucchini are also included. I topped it off with some cashew sour cream, daiya chedder slices, avo, and red onion. ๐Ÿ˜Šrecipe @minimalistbaker cookbook #animalsarefriendsnotfood

Avo toast for a rainy Saturday breakfast. I've been using @thefirstmess recipe more than a handful of times, simple and so deliciously savory, using old bay seasoning.

Flautas for Friday! Inside these rolled up baked tortillas are mashed pinto beans,sweet corn, and some mild green chiles ๐Ÿ˜‹Topped with pico de gallo, quac, and store bought sour cream. Another family fav! ๐Ÿ’šNo animals were harmed in the making of this yummy dish๐Ÿ’š #friendsnotfood recipe @thugkitchen cookbook

So I'm making all my kid's favorites this week, 'cause I'm tired of complaints ๐Ÿ˜’.So definitely no sweet potatoes @evesfca ๐Ÿ˜œ.Anyway this is a creamy avocado pasta with lemon and basil. Quick to make and delicious to eat @ohsheglows cookbook

Spiced Chickpea Wraps with Tahini Dressing. I've made this recipe a zillion times, okay so maybe twenty ๐Ÿ™Œ๐Ÿผ. Quick and tasty. Another favorite from @thugkitchen 'Cause you want your family to "eat like you give a f โ™ป๏ธ ck" ๐Ÿ’ฏ

Sunday Stack of Coconut Pancakes. Topped with toasted coconut, blood oranges, and a berry compote that I made last week. I bought the coconut already toasted ๐Ÿ˜Š. Super tasty! recipe @minimalistbaker

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