theinspirededibles theinspirededibles

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ALL THINGS FOOD IN MELBOURNE  πŸ“ Melbourne, AUS πŸ“· #TheInspiredEdibles ☁️ @thelifestylecollection βœ‰οΈ hungry@inspirededibles.com.au All photos owned and taken by The Inspired Edibles

http://inspirededibles.com.au/happy-tosti-netherlands-the-hague/

πŸ“@misschu.melbourne | south melbourne .
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super tasty salad, perfect for whenever you're looking for a light but satisfying meal (there's even an option for low carb shirataki noodles) ☺️ make sure you eat it with some fish sauce and garlic & chilli oil! β€’ lemongrass beef warm vermicelli salad ($14.50) β€’ #theinspirededibles #misschu

πŸ“@misschu.melbourne | south melbourne .
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some of the best deep-fried squid and spring rolls we've had πŸ‘ŒπŸ»β€’ crispy chilli squid w/ kaffir lime mayo ($14.00) + pork and prawn deep-fried spring rolls ($7.00) β€’ #TheInspiredEdibles #MissChu

πŸ“@misschu.melbourne | South Melbourne .
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the perfect winter comfort food 🍜 β€’ mini beef pho ($5.50) β€’ #TheInspiredEdibles #MissChu

πŸ“@sushiandnori | Docklands .
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A precinct of cafes, restaurants and food outlets ✨✨ | one of our favourite would have to be @sushiandnori - such fresh, quality sushi train πŸ‘ŒπŸ» thank you @collins_square for the dining experience! β€’ white fish nigiri / spicy grilled salmon nigiri / grilled scallop nigiri / soft shell crab sushi roll / lobster salad sushi roll ($4.50 per plate) β€’ #TheInspiredEdibles #SushiandNori #CollinsSquare

πŸ“@junkyard.stkilda | St Kilda .
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hotcakes that tasted just as good as it looks πŸ€— | got to try so many dishes on the new menu ✨ thank you @tastybusinessconsulting for organising and hosting the brunch party over the weekend! β€’ coconut, raspberry + citrus hotcakes w/ almonds, coconut, black sesame granola toasted in organic coconut oil and rice malt syrup, frozen raspberries and coyo ($20.50) β€’ #TheInspiredEdibles #Junkyard

πŸ“@stelladeluxe_portmelbourne | Port Melbourne .
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Funghi portobello al forno con basilico e vincotto | The best type of cuisine to warm up during the winter season would definitely have to be Italian πŸ• β€’ baked portobello mushrooms with basil, vincotto, vine ripened tomatoes, fried sourdough bread crumbs and fior di latte ($15.00) β€’ #TheInspiredEdibles #StellaDeluxe

πŸ“@shortstrawhawthorn | Hawthorn .
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Stack On Waffles πŸ₯ž (the pancakes emoji is close enough πŸ˜…) | the whipped cream was definitely our favourite component from this dish, SO YUMMY!!! β€’ saffron and caramelised banana waffles injected w/ wild strawberry coulis topped with lemon curd, whipped cream and chocolate macarons ($17.50) β€’ #TheInspiredEdibles #ShortStraw

πŸ“@shortstrawhawthorn | Hawthorn .
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New York Style Bagels at @shortstrawhawthorn ✨ | Sunday mornings done the right way with this delicious vegetarian bagel β€’ quinoa, chickpea & potato patty w/ house-made slaw, smoked eggplant relish and tomato ($14.50) β€’ #TheInspiredEdibles #ShortStraw

πŸ“@collectiveespresso | Camberwell .
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Hatch that egg 🐣 | some beautiful salmon scotch eggs, definitely prefer these ones over the usual meaty ones! β€’ house cured salmon scotch egg with crumbed egg, fried leeks, wilted spinach and herb mayo served on english muffin ($17.50) + fresh avocado ($5.00) β€’ #TheInspiredEdibles #CollectiveEspresso

πŸ“@collectiveespresso | Camberwell .
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Some cheesy goodness to end the week πŸ˜πŸ§€ β€’ charred corn mac n cheese w/ melted mozzarella, sweet corn, parmesan and smoked paprika crisps ($16.50) + soft shell crab tempura ($6.00) β€’ #TheInspiredEdibles #CollectiveEspresso

πŸ“@dear_liza_stkilda | St Kilda .
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A rainy morning spent with a hearty breakfast at @dear_liza_stkilda β˜”οΈβ€’ big brekkie w/ bacon, eggs, sautΓ©ed mushrooms, chorizo, spinach, grilled tomato, smoky baked beans and mac n cheese croquette on toast ($22.00) / baked eggs w/ chorizo, leek and chilli tomato sauce topped with feta and herbs ($18.00) β€’ #TheInspiredEdibles #DearLiza

πŸ“@soninlaw_melb | Fitzroy .
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There's always a first time to everything, and this was our first time ever having son in law eggs! πŸ€—πŸ₯šπŸ³ β€’ son in law eggs with sweet tamarind, chilli and fried shallots ($8.00) β€’ #TheInspiredEdibles #SonInLaw

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