theeddiebles theeddiebles

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Eddie Hom #TheEddiebles  Food Photographer/Content Creator/Always Hungry Let's eat. 📍: NYC 📬:TheEddieHom@gmail.com #TheEddiebles

http://palateconnect.com/stories/influencers/eddie-hom-influencer-theeddiebles/

All aboard the BACON FLIGHT ✈️ super blessed to have been able to test out @belly.nyc first and one of a kind BACON tasting menu.
Shown above is their amazing Bacon on Toast with Kimchi Butter. This dish was simply amazing ; the bacon was super crispy, the butter was just 😍, but the concept of taking staple ingredients from our everyday kitchen cabinets and putting a twist on it to make something super memorable was the best part.
For those of you who don’t know, @belly.nyc is an amazing creative restaurant located in Williamsburg. I love how each item is not only an amazing eat, but it is something that came out of the wild imagination of the creative owners, Anna, John, and Phillip. They’re not only amazing food visionaries, but they are amazing people so when you come to @belly.nyc , you can expect to be treated like friends and family.
The @belly.nyc dinner tasting menu has 9 different courses for 45 dollars and it is worth every PENNY.
#TheEddiebles #BellyNYC #KoreanBacon



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Chili Oil Shumais from @thetangnyc; pork and shrimp, crispy garlic, chili oil made in house, and aged black vinegar. This dish is super tender and packs a nice PUNCH.

If you haven’t already visited @thetangnyc , you must! They have an amazing selections of small dishes and fantastic noodles!

#TheEddiebles for #TheTangNYC



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This dish from Chef @Jehangirmehta and @GraffitiEarth features a unique combination of squid, egg, and fresh vegetables served on a “pancake” with a base of Black Squid Ink. The ingredients themselves each provided a distinct taste and texture that complement one another. The squid is grilled perfectly, the vegetables were fresh and crunchy, and the egg was left a runny yolk to provide the perfect balance of taste and nutrition. Needless to say, not one detail was left to chance when it came to this dish.

Pro-tip: Due to their commitment to using fresh and in season ingredients, the menu at @graffitiearth is subjected to change so if you see something you like *see above picture for reference* you better act quick!

Big ups again to @PalateConnect , Chef @Jehangirmehta and @GraffitiEarth for a night filled with good food, smooth drinks, and amazing stories.

#TheEddiebles for #GraffitiEarth



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Rigatoni alle polpettine from @TamontiPizzaNYC features fresh ingredients, hefty portions, and above all else, traditional Italian culture in every bite. The meatballs are super tender and the tomato sauce will make you go “Mama Mia!” Congrats to @TramontiPizzaNYC for finding a home in the beloved East Village. For those who want an amazing Italian culinary experience in a cozy atmosphere, look no further than @tramontipizzanyc

Big ups to @thecreativeshake and @mattbruck for connecting me with @TramontiPizzaNYC ! It was a lovely event filled with amazing people and delicious food! Let’s do it again sometime soon!

#TheEddiebles for #TramontiPizza



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A parade of pride treats to celebrate today’s pride parade.
Let’s all march towards love, unity, and of course, tasty treats! Happy Pride Month Y’all

All of these amazing treats can be ordered via @sweetistco ! Use RAINBOW for $7 off exclusive rainbow desserts on @SweetistCo

#TheEddiebles for #sweetistco #SweetistRainbowMonth #Pride



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#foodbeast#devourpower#fwx#eatfamous#bestfoodworld#hypefeast#eatersdrinkers#nycfoodie#thrillist#instayum#instagood#dailyfoodfeed#f52grams#noleftovers#foodgasm#hungry#foodstagram#onthetable#mypalate#foodilysm#photooftheday#lovefood#travel#topnycrestaurants#cheatmeal#vscocam

Ending Friday on a SWEET note with @yosushiusa.

This is their Hirata Donut; Deep fried bao with vanilla ice cream, miso caramel sauce, pistachio and soy bean powder. Perfect amount of crunch to contrast the smooth ice cream. Just makes me go 😍

If you’re ever around the Flat Iron area, stop by @yosushiusa for this amazing dessert; of course after you are done with the conveyor belt sushi (those are so much fun 😁) #TheEddiebles for #YoSushi



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#foodbeast#devourpower#fwx#eatfamous#bestfoodworld#hypefeast#eatersdrinkers#nycfoodie#thrillist#instayum#instagood#dailyfoodfeed#f52grams#noleftovers#foodgasm#hungry#foodstagram#onthetable#mypalate#foodilysm#photooftheday#lovefood#travel#topnycrestaurants#cheatmeal#vscocam#FRfavorites

It’s always an amazing day when you can get the best of both worlds and at @artiseriefood , the sandwiches are both fresh and fast. The sandwiches are made with the best ingredients and best practices; we are talking about antibiotic free meat, organic & local produce as much as possible, and all our bread & sauces being made in-house. To top everything off, any sandwich can be in your hands in under 30 seconds due to their special flipping device that helps to transport the fresh ingredients into the sandwich. Perfect for a busy day 👌🏻 #TheEddiebles for #ArtiserieSandwichBoutique #artiserie #freshfastfabulous



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Peep that noodle lift! 💪🏻 Had some amazing tried and true noodles from @TheTangNYC ! They have a wide array of noodles that are each distinctive in flavors, textures, and even temperature. Get some cold noodles if you’re trying to beat the heat or get some spicy ones if you’re feeing daring. Either way, @TheTangNYC has all the NOODS you need
#TheEddiebles for #TheTangNYC



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Today, I learned that restaurants won’t use broken scallops due to their cosmetic imperfections. Due to that fact, many scallops often go to waste. Chef @Jehangirmehta and the team at @graffitiearth seek to use ingredients such as broken scallops to create dishes that are unique and sustainable. This particular dish which blends the unique flavors of broken scallops, cauliflower, and wasabi yogurt sauce really made me appreciate the idea of respecting ingredients for what they really are and giving them meaning despite minor flaws. I am a big fan of tasty food but a dish that is both taste and purpose driven; I can definitely stand behind that.

If you guys are ever in the Tribeca area, be sure to stop by @graffitiearth and say hi to chef
@Jehangirmehta and the team!

#TheEddiebles for #GraffitiEarth #MyPalate



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#foodbeast#devourpower#fwx#eatfamous#bestfoodworld#hypefeast#eatersdrinkers#nycfoodie#thrillist#instayum#instagood#dailyfoodfeed#f52grams#noleftovers#foodgasm#hungry#foodstagram#onthetable#mypalate#foodilysm#photooftheday#lovefood#travel#topnycrestaurants#cheatmeal#vscocam

So smooth, can’t believe it’s not butter. The Sesame Tofu from @thetangnyc is an amazing and delicate small plate delight. The tofu itself provides a silky texture and the combination of black sesame and salted mustard delivers a nice kick.
This is just one of the many tasty small plates at @thetangnyc Don’t forget to stop by and try them all!

P.S. Shout out to @stuffbeneats for putting me onto this amazing spot. I have a feeling I’ll be back very soon 😁
#TheEddiebles for #TheTangNYC



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#foodbeast#devourpower#fwx#eatfamous#bestfoodworld#hypefeast#eatersdrinkers#nycfoodie#thrillist#instayum#instagood#dailyfoodfeed#f52grams#noleftovers#foodgasm#hungry#foodstagram#onthetable#mypalate#foodilysm#photooftheday#lovefood#travel#topnycrestaurants#cheatmeal#vscocam#treatyoself

Sausage Pizza from @BrunoPizzaNYC : sausage, butternut squash, onion, asiago, chili, and sunflower. ~

It’s usually hard to find a pizza place that perfects every component but @BrunoPizzaNYC really cared about every detail. Their crust was super crispy, the cheese was melted to perfection, and the toppings were hefty and generous. If you are a pizza lover, you must experience this for yourself!

Shout out to @scrumphsus and @jillish_ for taking me here and putting me on!
#TheEddiebles



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#foodbeast#devourpower#fwx#eatfamous#bestfoodworld#hypefeast#eatersdrinkers#nycfoodie#thrillist#instayum#instagood#dailyfoodfeed#f52grams#noleftovers#foodgasm#hungry#foodstagram#onthetable#mypalate#foodilysm#photooftheday#lovefood#travel#topnycrestaurants#cheatmeal#vscocam#treatyoself

June month is Pride month! Stand with me, @palateconnect , @sweetistco , and @thedoughnutproject and stand for being kind, loving, and sweet to everyone despite our differences. Stand tall and stand proud. And of course, pick up an amazing treat while you're at it, like these Pride Doughnuts from @thedoughnutproject
Use code "Rainbow" to receive $7 off your order via @sweetistco
#TheEddiebles for #tdpnyc #sweetistco #sweetistrainbowmonth #Pride



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