thedistrikt_biskuithouse

“We make this look good”

One fried egg, one giant piece of buttermilk fried chicken, chicken sausage gravy, all piled high above a scratch made buttermilk biscuit made fresh daily.

We hope to bring you these creations, specially prepared and plated by executive chef Guroux. Sometime soon!

As we expand, we’re hoping to flex our culinary art skills to bring our customers more delicious and beautiful creations. We call this one “Which Came First.”

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Chicken Sausage Biscuit Sandwich w/ house seasoned potato’s, ketchup, and our signature Distrikt sauce!

We do Traditional Breakfast too!

Two eggs, any way, house Seasoned potato’s, Scratch-Made buttermilk biscuit, Chicken Sausage.

The Classic B&G:

Scratch-made buttermilk biscuits topped with chicken sausage gravy, caramelized onions, with choice of eggs any way.
Visit our official website for the full menu! Link in bio.