theblogofsalt theblogofsalt

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Thuy  Some follow their ❀️ I follow my stomach. Staying connected to my roots through Vietnamese dish at a time. or πŸ‘‡

I love pig's hock, and nothing will satisfy my gio heo craving more than #BanhCanhGioHeo! I can't post recipe for everything I make because I reuse a lot of broth from the freezer. There are plenty of #BanhCanh recipe on my blog though, link in profile!

After a long 'ham choi' weekend I needed something soupy to recover! Made some #BunThai out of leftover hotpot broth. I made it extra spicy and stanky...that fly just couldn't help itself, but nope i'm not sharing πŸ˜‚πŸ˜‚

This will usually end up happening whenever I prepare a bowl of #BanhCanh for another person. I fully load your bowl and you better finish every single bite because I peeled that crab for you πŸ˜‚πŸ˜œ #slurp #tothelastdrop

Thanks @dlan29 for the fresh homegrown herbs, it completes this bowl of Bun Thit Bo Xao Cha Gio! #bunthitboxao #bunchagio #chagio

Ending the weekend with #PhoDacBiet which I will happily eat for the next couple of days! Link to my video tutorial in my bio πŸ˜‹πŸ˜‹πŸ‘πŸ»

It's a #BanhXeo kind of day! I love rolling them with lots of veggies and fresh herbs. There is really no wrong way to eat these, just gotta eat them while its hot and still sizzling πŸ˜‹πŸ˜ Watch me make them live on my story! Link to recipe in bio!

So I made a pot of chicken broth since Tuesday and i've made a different soup everyday from Bun Thang to Nui Ga. Today's soup of the day is #BunSuong 'shrimp puffs soup' with sliced pork and a dollop of stank sauce πŸ˜‹πŸ˜‹ What should I make next? πŸ™ƒπŸ€”

I love making #BunThang it totally de-stress me! When you can't control everything else in your life, you can always bust out your knife skills and go OCD on your bowl of soup πŸ˜¬πŸ˜œπŸ˜‹

My simple lunch today consist of #poke, boiled eggs in fish sauce, and steamed rice. Easy meal that hit the spot!

Thanks @nuggetchix for the premade #chagio, makes a quick and delicious lunch #BunChaGio πŸ˜‹πŸ˜‹

I can eat this everyday for the rest of my life ❀️#BunBoHue

Upgrade your #BanhMi to the next level simply by adding fried eggs!

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