Like this if you just went “mmmm” out loud.
Pear and Ginger-Sage Sipper
1 cup TILL Vodka
2 ½ cups pear nectar
¾ cup white sugar
¾ cup water
6 sage leaves
1 large chunk of ginger, peeled and diced
To create the ginger-sage syrup, combine the sugar and water in a small saucepan and heat medium-low until sugar dissolves. Add sage leaves and ginger and cook for an additional 5 minutes. Turn off the heat and allow the mixture to steep for 15 minutes, then strain and discard the sage and ginger. To create the cocktail, fill a glass with ice. Pour 1 oz. of the ginger-sage syrup, 2 oz. TILL Vodka and 5 oz. of pear nectar. Stir and garnish with a small pear slice. Repeat the cocktail process to serve four drinks.
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