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BrandIQ  We are a brand strategy, innovation and design firm that has full-service qualitative and quantitative consumer research capabilities | Los Angeles

http://brandiq.biz/

Stop 2: @guisados, serving up some of the best Mexico City- style street tacos made with homemade corn tortillas and slow-cooked braised stews pilled on top #grubbingatguisados

Let the BrandIQ food immersion tour begin! First stop: @birdiesdtla #friedchicken #donuts #coffee

Happy Halloween! Hold your head up high like the proud peacock you are, Yogi! #halloween2017 #dogsofhalloween

As part of the @bcorporation inclusion challenge 2017, our team took a field trip yesterday to @caaminla #culturalmoments #insight #awareness #bcorp #bthechange #businessasaforceforgood

BrandIQ Valley Immersion 2017 was filled with great food, great drinks, and great company #mexicanfood #srilankanfood #handbrewedbeer #bbq @handbrewedbeer @barrelandashes

Happy 🍩 Day! #donutparty #nationaldonutday

Our in-house amateur florist @alice_gold honing her skills @floralartla #peonyseason #innovatingwithflowers

We recently completed some research on behalf of B Corps and now we're relaxing with delicious wine and cheese courtesy of our friends and fellow B Corps members at @atozwineworks @bonterra and @cabotcheese! Thanks so much for the treats and thank you to @bcorporation for connecting us to so many organizations doing inspiring work in the world!

In honor of Earth Day, we participated in the B Local LA event - helping Kiss the Ground out around their beautiful community garden in Venice! Swipe right for a few highlights. Thanks also to MaCher for the delicious lunch afterwards. It's always nice to connect with likeminded folks, work in the sunshine and get some dirt under our nails!

#tbt to our Chief Energizing Officer Mike Murphy's birthday! We celebrated with a delicious high protein, carb free #baconexplosion courtesy of @bbqaddictsmegan yum yum!

We know you're really jealous of our branded Groundhog Day party hats #happygroundhogday

BrandIQ is presenting at CIA, Greystone in Napa the research and strategy work we have done for the Healthy Menus Collaborative for the restaurant industry. So proud of our participation in accelerating change and making menus healthier in America!

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