We have had some great success with other cauliflower based recipes too enjoy some of our favorite indulgent snacks without the extra calories (...like our favorite Buffalo Cauliflower Bites!!) So when we saw this recipe we had to try it!! YUMMMM! .
Cheesy Cauliflower Nachos
1 medium head cauliflower, cut into florets
2 tsp. olive oil
½ tsp. ground cumin
¼ tsp sea salt (or Himalayan salt)
¼ tsp. chili powder
¼ tsp. garlic powder
½ cup shredded Monterey jack (or pepperjack) cheese
¼ cup chopped tomato
¼ cup chopped red onion
¼ cup chopped orange bell pepper
1 to 2 medium jalapeños, seeds and veins removed (optional), sliced
½ cup mashed avocado
2 Tbsp. finely chopped cilantro
Preheat oven to 425º F. Place cauliflower on baking sheet. Drizzle with oil. Sprinkle with cumin, salt, chili powder, and garlic powder; toss gently to blend. Spread evenly on baking sheet.Bake for 30 to 35 minutes, or until tender crisp and golden.Top evenly with cheese. Bake for 3 to 5 minutes, or until cheese is melted.Top evenly with tomato, onion, bell pepper, jalapeños, avocado, and cilantro; serve immediately.
*If you think you'll miss the extra crunch or the nacho chips you can crust a few to sprinkle on top!!
Enjoy! Xo Melodie
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