Happy Solstice to you all!
I write this little post a wee bit wistfully as we will not celebrate the summer solstice with all of us ~ my preschool girl will celebrate it together with her friends in the kindergarten and will stay overnight there. I am sure she will have a looot of fun (with stick bread, someone is playing the guitar, lots of playing and free and wild minutes...) However it is already the second child who gets more and more independent, who goes somehow her own little steps ~ always a bit further away ~ ahhh it is this mama heart which knows that it is good as it is the time ~ but still so heartbreaking ...every time ...😢
But as I know that there are some people who are waiting for the recipe of our little "summercrumble" I will not let you wait anylonger...
Mix 200 g butter, 200 g sugar, 1 package of vanillin sugar, 5 eggs, 300 g flour, 1 package baking powder
Grease the baking tray, brush the dough on it. On top of the dough you add approximately 1 kg summerfruits (I used a mix of our last rhubarb and red currants). Last but not the least you add crumbles (mix 200 flour, 120g butter, 100 g sugar, 1 package of vanillin sugar) Bake it for 30 minutes with 180°C. Enjoy !