#woodfiredhonestfood

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Get Started with our Grilled Lamb Loin Skewers with Jalapeño Cucumber Yogurt & Harissa! #woodfiredhonestfood #seeyouatthetable...

Mascarpone Cheesecake with Fig Jam, Balsamic Pearls, Local Honey, Candied Bacon & Rum Date Ice Cream. #embersweets #augustatember #woodfiredhonestfood #seeyouatthetable...

Lamb Chorizo & Fava Bean Gratin Dip with Tomato Conserva, @tablascreek Lamb Gravy, Melted P'tit Basque Cheese & Baked to order Za'atar Bread. Serious yum factor on this one folks! #woodfiredhonestfood #juneatember #seeyouatthetable...

Goat Cheese Stuffed Baby Eggplants & Shishito Peppers. #woodfiredhonestfood #augustatember #vegetarian #seeyouatthetable...

Our Grilled Bone~In Pork Chop with Corn Bread, Summer Succotash & Peach Mostarda di Fruitta. #woodfiredhonestfood #augustatember #seeyouatthetable...

Summer Margherita with Wood~Oven Roasted San Marzano Tomato Sauce, Housemade Mozzarella, Stracciatella Mozzarella & Basil (This one is topped with fresh arugula.)
#woodfiredhonestfood #augustatember #seeyouatthetable...
📷: @suzannemo

New wave of food and drink coming a few days early. #woodfiredhonestfood #seeyouatthetable #emberrestaurant

#Repost @foodgps with @repostapp.
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Outstanding rib-eye grilled over red oak at @EmberRestaurant, served with next level potatoes, broccolini and avocado chimichurri.
#woodfiredhonestfood #seeyouatthetable...

MOST RECENT

Goat Cheese Stuffed Baby Eggplants & Shishito Peppers. #woodfiredhonestfood #augustatember #vegetarian #seeyouatthetable...

Wood~Fired Bone Marrow with Crispy Buttered Garlic Toast & Fresh Horseradish~Caramelized Onion Salsa Verde. #woodfiredhonestfood #beefbutter #notvegetarian #augustatember #seeyouatthetable...

Get Started with our Grilled Lamb Loin Skewers with Jalapeño Cucumber Yogurt & Harissa! #woodfiredhonestfood #seeyouatthetable...

Our Grilled Bone~In Pork Chop with Corn Bread, Summer Succotash & Peach Mostarda di Fruitta. #woodfiredhonestfood #augustatember #seeyouatthetable...

The solar power technology at Vineyard Village homes sets us apart from all the others! Come see the open floor plans, hardwood floors, spacious kitchens, beautiful bathrooms, 2-car garages, interior laundry rooms, and AC. What more could you ask for!
Prices start from the low $400,000s. 520 McMurray Rd, Buellton CA. Open Friday-Monday 11am-6pm. 8 different, fully furnished models for you to view. Call Oscar Buenrostro anytime at (805) 693-4100 to discuss your options. .
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#lompoclocal #lompoccafe #lompocbrewery #santaynezvalley #visitbuellton #ellenspancakehouse #eatstayplay #firestonewalker #woodfiredhonestfood #seeyouatthetable #intheemberkitchen #industrialeatsbuellton #terravantwineryrestaurant #sykitchen #thevineyardhouse #theburgerbarncafe #creeksidebuffet #sideshardwareandshoes #losolivoscafe #losolivoswinemerchant #cornerhousecoffee #figmtnbrew #wearefigmtn #villagecoffeestopcafe #sagerestaurantandbar #farwesterntavern #docburnstein #docburnsteinsicecream #niyarestaurant

Summer Margherita with Wood~Oven Roasted San Marzano Tomato Sauce, Housemade Mozzarella, Stracciatella Mozzarella & Basil (This one is topped with fresh arugula.)
#woodfiredhonestfood #augustatember #seeyouatthetable...
📷: @suzannemo

#Repost @deawhy
Wood-Oven Roasted
Stuffed Eggplant

baby eggplant stuffed
with goat cheese
lemon-dressed arugula
cucumber-yogurt raita
shishito peppers
toasted bread crumbs
#woodfiredhonestfood #augustatember #seeyouatthetable...

Mascarpone Cheesecake with Fig Jam, Balsamic Pearls, Local Honey, Candied Bacon & Rum Date Ice Cream. #embersweets #augustatember #woodfiredhonestfood #seeyouatthetable...

I just felt you guys should know that Heaven is directly flowing without a filter into the decadent complexity of food at Ember.
The menu tasting for my new job has me undone. If I got hired just to taste a handful of these masterpieces, I'm content! I'm excited to be part of their incredible team, that continually has their 150 seats filled, and leaves guests feeling elated and satiated! I am in awe of how they elaborately execute this culinary ballet. There is a reason people line up to taste the heavenly excellence.
Beef carpaccio • bone marrow • lobster pasta • grilled romaine ••• plus many more dishes and the finest ingredients.
#culinaryheaven #woodfiredhonestfood #esquisitefoodismylovelanguage

{sound on} to hear the sizzle!🔥 #woodfiredhonestfood #augustatember #seeyouatthetable...

August menu up on our website! See you at the table... #woodfiredhonestfood #augustatember #seeyouatthetable...

#Repost @spacegoats_james of our fresh Mozzarella Salad! ・・・
Tonight is the last evening of the July menu! Some favorites will be staying for next month's menu, but some will be going... replaced with something new! August menu changes begin Wednesday, Aug 2nd! #honestfood #woodfiredhonestfood #arroyogrande #vegetarian #julyatember #seeyouatthetable...

The Wood~Fired Scallops are decadent! #woodfiredhonestfood #seeyouatthetable...

Looking to buy a home that has all your must-haves? Look no further than Vineyard Village in Buellton CA. Plenty of storage space, hardwood floors, a chef's kitchen, 2 car garages, spacious rooms & so much more. Take a look for yourself, with our 8 fully furnished model homes showcasing all the layout options. Prices start from the low $400,000s.

520 McMurray Rd, Buellton CA. Open Friday-Monday 11am-6pm. Call Oscar Buenrostro anytime at (805) 693-4100 to discuss.

8 oz. Filet Mignon with our rich Blue Cheese Butter and Au Jus. #woodfiredhonestfood #julyatember #seeyouatthetable...

Heyo! @jenjoi and Christy here with a new edition of #5CitiesLOVE. @emberrestaurant in Arroyo Grande is all about serving authentic hand-crafted food cooked by a wood fire. The menu evolves monthly to share the best of local ingredients.🔥
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Brian and Harmony Collins are the heart behind this mission, and together their talented team makes this destination an inviting place to celebrate with those you love.❤
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Beyond the tasty wood fired pizzas (and grilled 14oz Ribeye) you’ve got to try their #embersweets. Pastry Chef Matthew Molacek whips up truly magical desserts.🍰
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What could make this destination even more perfect? Libations! Ember recently rolled out a signature #cocktail program and folks are thrilled.🍸
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Chef Brian's favorite is the ‘Sunset and Chill’ with Mezal tequila, pineapple, lime, smoked jalapeño and simple syrup with a chile salt rim and wood oven fired pineapple. Enticing smokiness and a subtle sweetness make this a go-to for a good time.🍍
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Brian and Harmony share, “We just feel such immense gratitude that our sweet little community has been so supportive of our family-owned and operated business!💕The restaurant biz is a tough one and it felt really risky to put it all on the line and take the leap towards a dream, but our hometown of Arroyo Grande pulled through for us when we opened our doors in February of 2014, and they continue to join us at the table 5 nights a week. We just couldn't be more humbled and thankful.🌟 And the fact that we get to live here and were able to raise our daughter here, we just feel so fortunate! 🌄The beautiful hills on one side and the ocean and sandy beaches on the other- doesn't get much better.”

Local Halibut seared in the Wood Oven, @rutizfarms Green Beans, Fried Shallots, Crispy Potato Cake, Basil Marinated Cherry Tomatoes & Chervil Aioli. Serious Yum Factor! #woodfiredhonestfood #julyatember #honestfood #seeyouatthetable...

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