Goooooood morning Saturday! The farm gate shop is open for business and positively brimming with all the best winter can throw at us. #lovewinter
The foragers have come up trumps and we have punnets of pine mushrooms available, while stocks last, along with all our other mid-winter delights. Farm gate shop is open all weekend and Monday, 8am - 6pm. Have a fantastic weekend folks!
The final #countdown is underway.... one week until Hot 100 Winter Harvest! Who's joining us?! Don't miss our great Friday Knock Offs special, and our fun (and delicious!) range of Discovery Sessions including Pinot & Fondue, Music & Wine, and Vermouth + Fortifieds with Native Foods!
Love music as much as you love wine? It's time to party! 🍷🎶 Join our chief judge Peter Dredge (@pjdredge) for our very special 'Music + Wine' discovery session at next week's Hot 100 Winter Harvest. Hear tales of travels, triumphant vintages and getting into trouble whilst sipping nine wines of very, very different styles. Each wine is matched to music on vinyl. Think Metallica, Massive Attack and Motown. All wax.
Limited tickets available for this June 30 discovery session. More info + tix at link in bio.
Winter crop (if you can call it that 🤔), pak choy, spinach and still to be planted snow peas + my parsley which is still going strong from summer 🌱 My attention span for the vegie garden seems to come in waves, any other aussie green thumb wanna-be's having luck with their winter harvest?
Whilst broccoli is grown year round, it's traditionally a cool weather crop - so it’s at its finest and most abundant over the coming months. Find plenty in the farm gate shop when we reopen tomorrow (Thursday) through until Monday, 8am - 6pm.