For many years to come, we will talk about the incredible time we had this weekend - the stories and the laughter of our little hiccups onstage, “cracking” potatoes (and then watching them fly all over the stage), and our first attempt at cooking with cuttlefish. Thanks to Jenn and Olivia from @thechefandthedish, we cooked with brilliant culinary minds from Hungary and Spain, and will retain all of the tips and tricks to employ in our own kitchen. So tonight we are toasting with mini cupcakes and regaling our family with our amazing experience.
We hope you all had a fabulous weekend! #nfwe17 #niagaraonthelake #niagarafalls