#whatveganseat

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Maple glazed Brussels sprouts bowl by @brusselsvegan (my personal account) 💚🌱
Ingredients:
2 tsp olive oil
2 cups brussels sprouts,
halved and outer layer
removed
2 cups frozen butternut
squash (or pre-cooked fresh butternut squash)
1 pinch of sea salt
1 cup cooked kidney beans
2 tbsp maple syrup
Dressing:
2 tbsp mustard

Directions:
1. In a pan over medium heat sauté brussels sprouts in olive oil for 5 minutes.
Then add butternut squash and cook for another 5 minutes. Sprinkle with salt.
2. Next, add kidney beans and maple syrup. Cook for another 10 minutes on
medium heat.
3. Transfer to a bowl and top with mustard.

#bestofvegan

FALLING IN LOVE WITH PEOPLE HURTS. It hurts when they say they don't love you back, and it hurts worse when you begin to think... is it me? Was it me all along? Should I change? ✨ The truth is that how someone treats you is more a reflection of them than it is of you. Their journey is not your journey. People will only love you as long as it is comfortable for them. Sometimes things get too deep, or too intense...TOO REAL. Few people understand loyalty and commitment past this point. So they let go. Some let go with honesty of why and some let go with lies. It's all the same though—the pain is going to hit you the same. And you'll think it's you. Don't fall into that trap. You should never change who you are to win someone's love. It was never the RIGHT love if it didn't start from within YOU for YOU. Stop depending on the love of others to give you value. You need YOUR love first. Keep being you. Shine that beautiful bright light. YOU ARE LOVE, and no one can take that away from you. If you do not want me in your life, if you don't want to love me...please allow me to show you the door. 🚪

📸 @juliatrotti

Sweet toast party! 😜💘🍭🍫🍞✨ These toasts are topped with: chocolate spread, apple slices, frozen blueberries, frozen berries, shredded coconut, chocolate and banana slices💖 Love having these for breakfast!✌🏽

Hey everyone, I hope you are fine. 😘 Here is a new bento box filled with so much yumminess. 😋 On the left you can see frozen raspberries which I was lucky to buy in the store (yay!), underneath are three power balls (I promise to post the recipe soon), and pecan nuts. 😍 On the right is my favorite curry (recipe is on the blog, link in my profile) with lentils, green/orange/red bell pepper with rice and it was so delicious. 😋 Enjoy your day 💚 Much love to Steph @veganwhat and Anett @anettvelsberg for sharing my vegan cheesecake 😍😍
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Hallo ihr Süßen, ich hoffe euch gehts gut. 😘 Diese Bentobox ist mit vielen Leckereien gefüllt. Links seht ihr gefrorene Himbeeren (ich war so happy als ich sie im Laden entdeckt habe!), darunter sind drei Power-Bällchen (das Rezept poste ich bald) und Pekannüsse. 😋 Rechts seht ihr Reis mit Linsen, grüner/orangener/roter Paprika mit einer leckeren Curry Soße (das Rezept ist auf meinem Blog), so lecker. 😍 Habt noch einen schönen Abend
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#bestofvegan #Foods4Thought #LetsCookVegan #buzzfeast #gloobyfood #beautifulcuisines #veganfoodspot #veganfoodshare #f52grams #huffposttaste #befitfoods #feedfeed @thefeedfeed #vegancommunity #heresmyfood #foodandwine #lovefood #healthycuisines #cuisinesworld #foodydiy #instagood #ahealthynut #blissballs #bentobox #raspberries #mealprep #school #food

Make these Crispy Baked Zucchini Tacos w/ Crunchy Cabbage Slaw & Lime Crema by @jessicainthekitchen the star of your #TacoTuesday party!
👉To find the the #recipe , (& all of the #Vegan #recipes featured on this account) click the link in profile or go to thefeedfeed.com/vegan-instagram.
🎉Featured on the Vegan #Tacos Feed on our Website. (Feed edited by @drumbeets) ⭐Remember to share your #cooking , baking, and drink making videos by tagging " #feedfeed @thefeedfeed" for a chance to be featured here and on our site! #plantpowered #vegansofig #veganfoodshare #plantbased #veganfoodshare #whatveganseat #veganfood #crueltyfree #eatclean #cleaneating #healthyfood

Breakfast lover 💜💛 Hippie Lane The Cookbook is officially in stores around Australia today! 🙃
I'll be signing books and doing a little raw treat demo at @dymocksbooks City store next week... details to come. Ingredients from @thesourcebulkfoods ✨ xx #hippielanecolours

Currently drowning in accounting homework and projects but nothing that a nutritious and filling lunch can't fix 😉 All this energy is going straight to my studies 👊🏻 Today's lunch is a baked sweet potato, chickpeas, peas, cherry tomatoes, half an avo (always) and spinach. I also added a few dashes of nutritional yeast 👌🏻 Hope you've all been having a wonderful Tuesday! ✨

This looks so beautiful, we're in love! 😍
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Eat the rainbow🌈 overnight oats topped with blueberries, kiwi, grapes, mango, banana, strawberries, raspberries, baby figs, a grown-up fig and crushed almonds by @vegan.dy👌🏻💕🙏🏻
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#veganbowl #buddhabowl #plantpowered #vegansofig #veganfoodshare #plantbased #healthy #veganfoodshare #whatveganseat #veganfood #crueltyfree #eatclean #cleaneating #healthyfood

MOST RECENT

No more room in our stomachs, but who can say no to vegan dessert! This Modern Sundae with house-made ice cream was amazing... and I ate the whole thing! @modernlovebrooklyn
#vegan #veganfood #veganfoodandfinds #crueltyfree #veganfoodshare #govegan #vegansofig #vegansofinstagram #veganlifestyle #bestofvegan #noanimalsharmed #whatveganseat #friendsnotfood

🍓🍓🍓 STRAWBERRY LOVE
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Strawberry season has finally started 🙌. So I had to buy 3 packs of it... i just had to. Probably will eat them for breakfast today 😋

I started sorting out my life yesterday. That was long overdue. Next semester starts next week and I don't want to ruin it again... I need to get my shit together so that I can graduate at the end of the year. I feel so lost and demotivated sometimes, because though it is a pretty interesting major, I don't want to work in that field, at least not forever, and I have problems with exam anxiety, so the end of the semester is always hell for me. I try to do as best as I can, and hope that's enough.

We'll go to the gym in an hour or so and do some pad work. Yesterday I decided to switch up my running and do a little bit of shorter cardio, but as a HIIT session. I feel like HIIT is a better training for a Muay Thai fight, than steady running for a longer time. We'll see how it goes. Energy levels are fortunately still pretty high. If my muscles decide to work with me today, it's going to be a good training day 💪
But #firstcoffee ☕️ Hope you have a sunny day!
Have fun 💛



#vegan #veganmeal #healthyfood #healthyrecipes #wholefoods #veganbreakfast #whatveganseat #vegansofig #vegansofinstagram #train #trainhard #muaythai #plantbased #colorfulfoods #cleaneating #springday #spring #berries #fruitsandveggies #fruitsarelife #gettingshitdone #universitylife #anxiety

Quinoa tri colour and baked potato with tomatoes&herbs🥔🍅🌱yummy ✌🏻👊🏻💥

I'm obsessed with these and they are vegan & so yummy. it tastes like frozen mango!!! 🙆🏻 #whatveganseat #veganicecream #yaaaaas

Hot oatmeal, almond milk, chocolate sauce and all the best berries 🍇🍓🍒 #Vegan #breakfast
Avena calentita con leche de almendra, salsa de chocolate y los mejores berries 😍 #desayuno #vegano

Went to Denny's with my sister and had some dank hash browns loaded with veggies and fries. #whatveganseat #veganfastfood #veganatdennys

#closeup shot of my #breakfast : chocolate-banana-porridge with raspberries and lotus biscoff spread😍 It melts on the warm oats and in combination with the berries it's just heavenly 😋 I have a pretty busy day ahaead again, so I don't think I can show up later. Anyway, have a nice day 💟
I'm doing not so well at the moment, everything is getting a bit too much. Physically, everything is fine but mentally I'm not very stable. I don't know why and I don't want to be too negative but yeah... I'll just do my best and see what will happen.😕🙃

It's an itty bit cooler today here on Koh Chang, time to bring out that jump suit I was so excited to put on him 💙
That white crease on his little hand #chubbsterproblems

🆙🆙¿Por qué DESAYUNAR EN KIMPIRA🌱❓❓
Porque además de contar con una 🍵crema de arroz energética servida con semillas o melaza de arroz o gomasio+ sopa de miso hecha a partir de miso casero, licuados energéticos🍊🍎 y Detox🍏, tambien cuentas con 🔝🔝PAN RECIÉN HECHO.🍞🍞🍞🍞 🆕🆕Hoy, os presentamos los nuevos panes de Kimpira: 🍞Pan de arroz integral cocido con harina de espelta sin LEVADURAS . 🍞Pan SIN GLUTEN con semillas hechos a partir de los granos enteros de cereales, mijo, trigo sarraceno y quinoa🔝🔝🔝 Cuando descubras nuestro pan acompañado de gomasio y aceite de oliva, o mermeladas naturales ⛔sin ningún edulcorante adicional, te cuestionaras si antes habías probado el pan❗❗❗
Pan 100% cereales enteros 🌽
100% ecológicos 🍏
100% sin levaduras🔝🔝
También 0% gluten 🌽

ℹℹPuedes desayunar a partir de las 8:00 de la mañana, abrimos ininterrumpidamente hasta las 17:00 horas🌅

#breakfast #desayuno #desayunarenvalencia #brunch #brunchvalencia #kimpiravalencia #igersvalencia #patriciarestrepo #gastronourish #organico #instafood #macrobiotica #nutricion #foodgasm #foodpic #yogavalencia #whatveganseat #vegan #vegetariano #veganfood #bio #eco #singluten #glutenfree #singlutenvalencia

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