#veggieaddict

MOST RECENT

Still drowning in laundry...but at least we won’t be hungry this week 👊
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Dinner menu this week is looking not too bad:
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BBQ chicken legs for dinner tonight turned into my husband’s lunches (with rice). We purposely made extra! .
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Dinner #️⃣1️⃣ @inspiralized zucchini pork dumplings with cauliflower fried rice (pork prepped top right)
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Dinner #️⃣2️⃣ sweet potato nachos with freezer taco meat (on the blog) - middle top.
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Dinner #️⃣3️⃣ instant pot creamy sundries tomato chicken breast from my freezer stock of @denise_sweetpeasandsaffron freezer marinades. Going to try it with rutabaga noodles 🤞
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Dinner #️⃣4️⃣ Honey Apple Pork Tenderloin (on the blog) with Brussels sprouts - air fryer experiment. .
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Dinner #️⃣5️⃣ individual BBQ pizzas with pizza dough and pizza sauce currently frozen in my freezer. .
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What have you prepped for dinners this week?! .
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#mealprep #mealplan #mealplanner #mealplanning #prepaheadmeals #mealprepper #mealpreps #mealplanaddict #veggieaddict #huffposttaste #fridgepic #fridgegoals #fridgeorganization #fridgeporn

Super green salad for lunch. Baby kale, spinach, avocado, edamame, broccoli, goat cheese, walnuts. No dressing. 🥗🥑🥦
#nutrition #lunch #veggieaddict #organic #salad #fitandstrong #healthyfood #healthybody

Raw pico salad 💚
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Recipe:
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•cucumber
•tomato
•green pepper •red pepper
•yellow onion
•cilantro
•juice of two limes

”Find what you love & let it consume you”

I never thought that I would take such a big leap of faith with my life by starting all of this! Guys when I first started this, I was so freaking scared. I thought everyone would judge me & no one would want to hear what I have to say but look who was wrong. MYSELF, 🙋🏼and my fear. You guys have given me so much support, and I am so thankful for all you that have been following me💗

Take that leap of faith, because I promise you won’t regret it. I have honestly never been at such a happy place in my life & boy have I been through a lot of ups and downs so where I am at now almost seemed literally impossible at one point.

I still have big goals I want to accomplish, but I am way closer to them then I was a couple months ago & that’s all that matters 😇

Meet Dosa - the South Indian fermented crepe made from rice batter and black lentils. Perfect with curry or chutney

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