#vegansofinstangram

MOST RECENT

Kicking it with tofu @ NorCal soy + tofu festival. Soy fun (or not so fun) fact: contrary to common belief, the soy thatโ€™s wrecking the amazon forest is mostly used to feed cattle. Vegan products mostly use organic soy, which is not contributing to this nightmare #ChooseWokeSoy #StopWreckingTheAmazon #WhereDoIGetMyProteinTho

Went to @thepuddingpantry for after-work cake tonight and it did not disappoint! On the last Thursday of every month they do a fully vegan menu - you can book with a ยฃ5 deposit that is deducted off your bill, or just rock up. Even my non-vegan colleagues enjoyed their food!
#vegan #vegandesserts #veganfood #whatveganseat #vegansofnottingham #vegansofig #vegansofinstangram #plantbased #poweredbyplants #thepuddingpantry #wine #veganwine #desserts #cake

I started making Miyoko's almond feta cheese about a week ago. ๐Ÿ’œ๐Ÿ’™๐ŸŒฑ Today I finally have something that looks like cheese!๐Ÿ˜ƒ I plan to let it keep in the fridge for another week and make spanakopida with them on Saturday for a friends get together!๐Ÿ™„ Here's my process: First, I soaked blanched almonds in water for 24 hours. Then drained the water and rinsed them. Blended the soaked almonds with sauerkraut juice. sealed the blended mixture and let it culture for a few days until it tastes tangy. (I cultured it for 4 days). Then I mixed agar agar powder and water in a sauce pan on a low heat for 2 minutes. Added in the cultured almond mixture and mixed well. Poured mixture onto a cheese cloth over a large container, refrigerated for a few hours. Took the cheese out from the fridge , cut it into 4 pieces then let it soaked in the brine in room temperature for 8 hours. After that keep it in the fridge for up to 3 to 4 weeks! Im only gonna keep it in the fridge for a week, so I hope it will be ready enough.
่‡ชๅทฑๅš Miyoko ็š„็ด ็พŠๅฅถ้…ช(Feta Cheese), ๆ˜ฏ็”จๆไปๆžœๅš็š„ใ€‚๐Ÿ™„่ฃฝไฝœ้Ž็จ‹็ธฝๅ…ฑไธ€ๅ€‹็ฆฎๆ‹œใ€‚็พๅœจๅช้œ€่ฆๅœจๅ†ฐ็ฎฑ่ฃกๅ†ท่—3ๅˆฐ4ๅ€‹็ฆฎๆ‹œใ€‚ๆˆ‘ๅธŒๆœ›่ƒฝๅค ็”จ้€™ๅ€‹ๅฅถ้…ชไพ†ๅšไธ€้“ๅซspanakopita็š„ๅธŒ่ Ÿ่œใ€‚๐Ÿ˜ƒ #vegansofinstangram #vegansofig #vegancheese #whatveganseat #crueltyfree #็ด ้ฃŸ #็ด ้ฃŸๆ–™็†

Never as good as the ones in Brazil but (for 5x the price), you can finally find aรงaรญ bowls in most major cities in the U.S. ๐Ÿ˜ or, you can make them at home: blend 1 pack unsweetened aรงaรญ purรฉe, frozen bananas, frozen blueberries, + optional plant based protein powder if you want the gains, then top with granola, almond butter, fresh berries, bananas, hemp hearts, and goji berries ๐Ÿ’ฅ #saudade #everythingisbetterinbrazil ๐Ÿ‡ง๐Ÿ‡ท

My #Pasta with #Avocado 's #Pesto! ๐Ÿ’š๐Ÿƒ๐Ÿ˜๐Ÿ
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Thanks to Marco ๐Ÿ™
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From MY NEW #COOK #BOOK @telodoioilvegano ๐Ÿ“”๐Ÿ’š
NOW AVAILABLE IN ALL BOOKSTORE OF ITALY AND ALSO ON @amazon - https://goo.gl/Y56vdA
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#vegan #veganfood #veganfoodshare #spaghetti #veganfoodporn #food #Foodporn #yummy #vegansofig #vegansofinstangram #veganlifestyle #veganlife #insta #instafood #instagood #healthy #healthyfood #glutenfree #italianfood #insta #cheflife #chef #photooftheday #picoftheday #govegan

You are magnificent โค๏ธ๐ŸŒฑโค๏ธ๐ŸŒฑโค๏ธ #selflove #motivationalquotes

My #Pasta with #Avocado 's #Pesto! ๐Ÿ’š๐Ÿƒ๐Ÿ˜๐Ÿ
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Thanks to Marco ๐Ÿ™
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From MY NEW #COOK #BOOK @telodoioilvegano ๐Ÿ“”๐Ÿ’š
NOW AVAILABLE IN ALL BOOKSTORE OF ITALY AND ALSO ON @amazon - https://goo.gl/Y56vdA
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#vegan #veganfood #veganfoodshare #spaghetti #veganfoodporn #food #Foodporn #yummy #vegansofig #vegansofinstangram #veganlifestyle #veganlife #insta #instafood #instagood #healthy #healthyfood #glutenfree #italianfood #insta #cheflife #chef #photooftheday #picoftheday #govegan

So honored to be a part of this. #Repost @ethically_elizabeth ๐Ÿ‘‰๐Ÿผ Swipe for Disruption Video
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Proud to stand next to 13 dedicated activists last night (mostly consisting of first time disrupters) at @swinesouthernโ€™s โ€œwhole hog dinnerโ€, part of Coral Gablesโ€™ restaurant week. The establishment is pig themed, with large signs throughout reading heartless sayings like, โ€œRun Pig Runโ€. Their website even says, โ€œThe only part of the hog you canโ€™t use is its squealโ€. This exclusively meat serving restaurant even has pig flesh infused cocktails. Swine prides themselves on exploiting animals and mocking them in the process.
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Each year across the United States, 115 million pigs are mercilessly killed. Worldwide, over 1 billion sentient pigs are destroyed to satiate the ever-growing human desire to feast upon their flesh.
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To put that into perspective, the entire human population consists of approximately 7.6 billion people. Therefore, every 8 years, we kill more pigs than there are humans on the planet. Humans kill over 8 times our total population EVERY SINGLE YEAR if we include statistics for all land animals. More fish are slaughtered each year than all humans that have ever existed on the planet. If these numbers donโ€™t alarm you, they should.
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During their short and miserable lives, babies of just six months old experience immeasurable pain and suffering at the hand of humans. The murder machines work overtime to provide you with that side of bacon and slice of honey baked ham. All the while, the feces, urine, afterbirth and discarded remains of over a billion pigs a year pollute the planet, while their saturated fat and cholesterol laden flesh shortens the lives of consumers, fattening our waistlines and the wallets of corrupt corporations. The industries are not concerned with your health, the future of this planet or the treatment of the innocent animals whose death sentences theyโ€™re signing.
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Before you question the efficacy of our tactics, ask yourself a simple question. If it were you suffering, would you want us to do everything in our power to change your fate and the future of the planet?
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Go vegan. Get active. Never stop fighting. #AnimalLiberation

Heavenly Wednesday delight: Vegan bacon, lettuce, avocado + heirloom tomato sandwich on olive sourdough, scraped w/ garlicky, caper vegan mayo n grilled lemon asparagus + black cherries

#repost @veganflexzone
Congratulations on living this amazing Lifestyle filled with health, love and compassion for living beings โค๏ธ๐ŸŒฑ๐ŸŒ๐ŸŒŽ๐ŸŒ #vegansofinstangram #its2018

Barbeque seasoned tofu veggie bowl ๐Ÿ˜

Uh yass!! Who's barbequing today?

#veganbarbecue

๐ŸŒฑ๐ŸŒฑ Definitely couldn't do that. ๐ŸŒฑ๐ŸŒฑ Tag your friends โค๏ธ #animalsarefriends #veganforlife

๐ŸŒWe all deserve to call this planet home ๐ŸŒŽ
#bekindalways #loveallanimals

๐ŸŒฑ๐ŸŒฑ๐ŸŒฑ Vegan buddies for life. ๐ŸŒฑ๐ŸŒฑ๐ŸŒฑ Tag yours ๐Ÿ‘‡

#veganfriends #plantbasedbuddies

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