These cupcakes are for YOU!!! A big THANK YOU to everyone of you for supporting me, this means so much to me. Thank you for taking your time to read my posts, thank you for all your lovely comments, positive feedbacks, messages, features and for your wonderful and inspirational posts! You make Instagram so beautiful, colourful and fun, you're amazing! My motivation to start this account was a little bit selfish: I decided to nourish my family and myself healthier, to do more sports and reduce sugar, coffee and other unhealthy habits. And I thought it would be much easier for us to go through with it with this IG-account to motivate ourselves. I was never active in social media before that and I never expected that I would meet so many friends from all over the world on here. I learned so much from you all, not only related to healthy food but to so many other things too. I hope that you all benefit from my healthy food inspirations in the same way! I wish I could tag you all but you all know that Instagram limits the number of tags. Sending you much love. ❤️ A big thank you for mentioning me in your stories: Crystal @crystalhughes Joanne @the_balanced_kitchen Conny @plantbased_food_and_travel Karen @veganekochmanufaktur Justine @pastryandtravel Odile @odilejp Samantha @samanthahadadi Jenny @jenny.rai Fereshteh @fereshteh.dj Amina @thearabfruitlady Anna @roymansky . 🙏🏻🙏🏻🙏🏻😘😘😘 . ------------------------------- .
@andybugg1 spent the day working on his life skills again, baking today with his favorite sister @cbugg 💗💗💗 I'm slightly technologically challenged so I videoed this from Cleo's insta story 😊if you want to see happiness in motion go watch her whole story of today 💗 Andy is absolutely loving his cooking days 👌 #vegancupcakes#bakingday#downsyndrome#nolimits#geelong
Another batch of vegan lovelies out the door! Mini Vanilla, Cookies n' Cream & Peanut Butter Cup Cupcakes. I love when customers get to taste my cupcakes for the first time. They're always shocked they actually taste delicious & not 'vegany' - whatever that means lol!
Goodbye buffet for my coworkers. Oreo mousse with raspberries, gluten free (buckwheat) chocolate and mango cake pops, brownies, speculoos cupcakes, and cookies! You can probably tell I really loved working with my colleagues... ❤️🍰🍪