#veganbaking

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Before I started a vegan diet, cheesecakes were my favourite favourite favourite anytime and anywhere. .
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I’m so happy I’m finally able to imitate the creamy + melt-in-the-mouth texture (without oil and flour) I missed so much and now able to enjoy it in a vegan cake 😍
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Presenting green tea cheesecake with ground organic Japanese tea leaves and powder. Damn I love green tea and matcha. .
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Determination really pays. 💪
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#vegan #veganism #vegancake #vegancheesecake #dairyfree #dairyfreecake #veganfood #veganlife🌱 #veganbaking #veganbaker #veganbakery #thehappyvegan #goveganbehappy #goveganfortheanimals💚🐷🐮🐣🐖🐗🐰🐔🐟🐬🐋🐵🐐🐏💚 #choosevegan #glutenfree #glutenfreevegan #matchacheesecake #happilyvegan #bakerlife #sweettooth #norefinedsugar

Before I started a vegan diet, cheesecakes were my favourite favourite favourite anytime and anywhere. .
.
I’m so happy I’m finally able to imitate the creamy + melt-in-the-mouth texture (without oil and flour) I missed so much and now able to enjoy it in a vegan cake 😍
.
.
Presenting green tea cheesecake with ground organic Japanese tea leaves and powder. Damn I love green tea and matcha. .
.
Determination really pays. 💪
.
.
#vegan #veganism #vegancake #vegancheesecake #dairyfree #dairyfreecake #veganfood #veganlife🌱 #veganbaking #veganbaker #veganbakery #thehappyvegan #goveganbehappy #goveganfortheanimals💚🐷🐮🐣🐖🐗🐰🐔🐟🐬🐋🐵🐐🐏💚 #choosevegan #glutenfree #glutenfreevegan #matchacheesecake #happilyvegan #bakerlife #sweettooth #norefinedsugar

Follow 💚@veganfoodeats for more Daily Vegan Food Inspirations! ・・・
Creamy vegan mushroom risotto by 💛 @vegan_american_insta
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Recipe:⠀
Ingredients⠀
1/2 cup risotto rice (120 g)⠀
1 medium onion diced (divided)⠀
2 big cloves garlic minced (divided)⠀
2 tbsp coconut oil divided⠀
1/4 cup white wine (vegan) (60 ml)⠀
1 1/4 cup vegetable broth (300 ml)⠀
1/2 cup coconut milk canned (120 ml)⠀
3 cups white mushrooms sliced (200 g)⠀
1 cup chickpeas canned (150 g)⠀
1 tbsp soy sauce (wheat free if GF)⠀
1 tbsp balsamic vinegar⠀
Nutritional yeast flakes to garnish⠀
Fresh parsley, black pepper, sea salt, red pepper flakes to taste⠀

Instructions⠀
Heat 1 tbsp coconut oil in a skillet/frying pan, stir in 1/2 of the diced onion and 1 clove of minced garlic and fry for 4-5 minutes over medium heat⠀
Add rice, stir for about 1 minute until the rice is opaque. Pour over the wine, keep stirring constantly until the wine is absorbed⠀
Add 1/2 cup vegetable broth to the rice, and cook on low-medium heat until the broth is absorbed. Stir continuously and add more broth, 1/4 cup at a time until the liquid is absorbed and the risotto is cooked and creamy (about 15 minutes)⠀
In a different skillet/frying pan heat the remaining 1 tbsp coconut oil, stir in the remaining diced onion and minced garlic and fry for 4-5 minutes over medium heat⠀
Add the mushrooms and chickpeas and fry for 3-5 minutes, add balsamic vinegar, soy sauce, and coconut milk and let simmer for about 5 minutes, stirring occasionally. Season with black pepper, red pepper flakes, salt to taste and fresh parsley⠀
Transfer the mushrooms mixture to the risotto rice, stir in the nutritional yeast flakes. Enjoy!
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#veganfoodeats #vegandinner #dinnerideas
#veganuk #veganrecipes #veganfitness #veganfoodlovers #vegancommunity #veganpower #vegano #veganlifestyle #vegansofig #veganlife #veganismo #repost #veganightclubs #veganinspiration #vegansushi #veganislove #veganos #veganbaking #veganiseasy #veganized #veganideas #veganmeals

C’est la première fois de l’histoire de La Grainerie (et de notre vie) qu’on bosse un 15 Août 😅 juste parce qu’on avait envie de banana breads !
Ils sortent du four, ils n’attendent que vous.

#bananabreads #veganbananabreads #sugarfreecake #chocolatechips #plantbased #glutenfree #glutenfreevegan #yummy #delicious #comfortfood #vegancomfortfood #breakfast #bananacake #veganbakery #veganbaking #vegancooking #brusselsvegan #vegansofbelgium #vegansofig #lagrainerie #brussels #bruxelles

Feinster Zwetschgenkuchen mit einem Rührteig und Streuseln. Dazu passt super vegane Schlagcreme - mehr braucht man nicht, um den Nachmittag zu genießen 😊 #feegan #vegan #veganfood #govegan #zwetschgenkuchen #veganbaking #cakesandmore #veganlifestyle

good morning!🌻

no weddings this week, which seems very strange as i’ve had weddings every single week for the past few months and i feel like i’m forgetting someone’s wedding cake, but i’m not 😆

which gives me time to reflect on the past few weeks, wow! it’s been extremely busy but i’m so grateful! thank you for keeping me so busy and for supporting my small business! here are a few cakes i’ve made this wedding season. all very different and all super fun to make 💜🌸

can you spot yours?! 😘

Blueberry, banana, walnut, dark chocolate chip muffins♡ 🍫🍌💙 ⠀

Muffins on a weeknight? You betya! These little puppies will be making their way into my work lunchbox (which by the way looks like a child's!) for the rest of the week because they are YUMMY, easy to prep, store and taste like happiness ... and who doesn't need a bit of happiness at work?! 💜⠀

Just a two second rant about nuts please 🙌 Nuts have gotten a bad rap in certain nutrition circles. While it is true that nuts are relatively energy dense, meaning that they contain a relatively high number of calories per unit weight (Mayo Clinic, 2014), nuts are actually an important part of a healthy diet. They contain high amounts of protein and monounsaturated fats that are good for heart health. ⠀

Head to www.thefodmapfriendlyvegan.com to learn more about what FODMAP friendly vegan foods you can enjoy, and debunk a few more nutrition myths! 👊⠀
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BIG SHOUT OUT / thank you to my lovely friend / inspirational all-round gal Elle from @asliceofveganlife for this recipe ... love you girl! 😘⠀


Nourishing Ingredients 👇⠀⠀⠀⠀⠀⠀⠀⠀

*2 firm banana⠀
*3/4 cup plant based milk (I used almond)⠀
*1 tbsp apple cider vinegar ⠀
*1 tsp vanilla extract⠀
*1/4 cup maple syrup ⠀
*1/4 cup coconut oil ⠀
*2 tsp baking powder⠀
*1/2 tsp baking soda⠀
*1 1/2 tsp cinnamon⠀
*2 cups flour (I used gluten free) ⠀
*1/4 cup coconut sugar ⠀
*1/2 cup chopped walnuts⠀
*Sprinkle of salt⠀
*3/4 cup walnuts⠀
*1 cup blueberries⠀
*vegan chocolate chips⠀
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Mash bananas and mix all the wet ingredients. Mix dry ingredients. Add wet to dry. Fold in nuts, fruit and chocolate. Save some to decorate the tops. Bake for 25 mins on 180 degrees celcius or until you can remove a blunt knife and it comes out clean! 😘😘😘😘

Leipasin pitkästä aikaa piirakan! Ohje täällä https://puputati.wordpress.com/2018/08/15/puputadin-vegaaninen-mustikkapiirakka/ 👌

#bilberrypie #plantbased #veganbaking #vegaaninen #mustikkapiirakka #healthybaking #bunnyladylife

Three days until this happens!!💥🔥 ✌🏼✨ Peace ✌🏼 & Love💚 The Pleasing Vegan ~ For the animals🐰 For the Planet 🌎 For Always 💚✨ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀#vegan #veganfoodpreps #vegansofig #vegansofinstagram #vegansoflondon #vegansofldn #vegandesserts #cypriotfood #veganmediterranean #sicklecellawareness #familyfunday #eastlondon #sicklecellsociety #mobilefood #pickupfood #veganuk #veganbaking #veganturkish #vegancuisine #vegancaterers #vegetarianrecipes #vegetarian #vegancooking #enfield #chingford #tottenham #charityevent #NHS

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