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Upma
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Upma is one of the most popular indian breakfast dishes. It is mainly popular among the Maharashtrian and South Indian communities in India.
It is made by dry roasting the semolina and adding vegetables, water and spices to make it into a thick porridge.
Adding a generous sprinkle of peanuts and cashew nuts towards the end, gives the dish a soft and nutty texture. To get a tangy flavour, always add lemon juice at the very end.
To make our upma a little different from how it is normally cooked, and to give it that peculiar taste, check out our step by step recipe on the blog.
Upma is a vegetarian dish. If you want to make it vegan, substitute the ghee for any vegetable cooking oil.
Have a great day everyone! And if you try out the recipe, give me a shoutout!
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Recipe : http://www.desidaawat.com/upma/
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#desidaawat #upma #singaporefoodblog #singaporefoodblogger #indianfoodblog #indianfoodbloggers #foodblog #foodblogger #foodphotography #foodstagram #foodstyling #thefeedfeed #huffposttaste @buzzfeedindia @buzzfeedfood @trellingfood @indian_foodiye @indianfoodiesquad @ndtv_food @thefeedfeed @indianfoodstories @thekitchn @shoutout_thefoodie @goodfoodindia

behind the scene #Upma #CrazyMe ๐Ÿ˜‚๐Ÿ’ƒ

Broken wheat Upma with minimal oil for a beautiful Saturday morning breakfast. What's cooking in your kitchen? ๐Ÿ˜€๐ŸŒž#lathaeatsclean #masalamagicrecipes #upma #brokenwheat

Hard hai yaar
PUMA KO UPMA Bana Dala #puma #upma
๐Ÿ˜‚๐Ÿ˜๐Ÿ˜€๐Ÿ˜‚๐Ÿ˜๐Ÿ˜€ #comedykiduniya

ESTรN a buen recaudo 4 polluelos de lechuzas hallados en campanario. Fueron trasladados a parque El Cรณndor, en #Otavalo #UPMA @MaeCarchi

MOST RECENT

LEARN HOW TO MAKE THIS HERE! https://youtu.be/nDBSrciDUqw

A super fluffy, flavourful treat from South India. UPMA. Made out of semolina and traditionally south indian spices like mustard seeds and curry leaves. This is my version of the traditional poha and I just love it with some butter toast for my savoury breakfasts! WHAT DO YOU LIKE?

For all measurements the written recipe can be found on the blog here: http://cookingwithanadizzle.blogspot.com/2017/09/south-indian-breakfast-upma.html

#upma #poha #indianfoodie #indianfood #indiancooking #indiancuisine #indianfoodblogger #breakfastlove #breakfast #breakfasttime #cookingtime #cookingathome #ilovecooking #ilovefood #foodgram #homecook #homecookedmeal #homecooked #vegetarian #tomatoes #madefromscratch #madefresh #chef #cheflife #chefsofinstagram #foodphotography #foodlove #foodlover #getinmybelly #yummyinmytummy

Idly upma
Quick and delicious breakfast under 10 mins with leftover idlies. Now on blog, check out the link in bio if you want to know how I made this yummy upma.
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#sandhiyascookbook #upma #idliupma #idlyupma #breakfast #southindianrecipes #recipeunder10mins #instafood #yummy #yumyumyum #txigers #tamilblogger

Spending the weekend at home means testing my cooking skills. Will be posting my version of Upma shortly on my blog โ˜บ๏ธ #thevegetarianfoodie #upma #indianblogger #foodblogger #indianfoodblogger #breakfast #healthy #sooji #bangalore #bangalorefoodies #bangalorefoodbloggers

#mycooking #myrecipe #upma #indianfood #easyrecipe
Upma cooked with mixture

Oats Upma with Pan Roasted Chicken by Chef Kunwar Alok from Springfields #oats #upma #roastedchicken #homemade #homefood #foodybuddy

Hot and savoury tomato #upma is for the #breakfast today..Upma and poha are two breakfast dishes I make regularly as they are quick to prepare with easily available ingredients and of course #healthy ..๐Ÿ’›amongst the upma varieties,tomato upma is my favorite,the tang of tomatoes perks up the overall flavour,so it's tangy as well as spicy..๐Ÿ˜‹Tasty and comforting,it will keep satiated till lunch...๐Ÿ’šHave a great day friends..๐Ÿ™ ๐Ÿ’•
#vscofood #vscofeed #f52grams #fitfam #vegan #vegetarian #indianfood #southindianfood #homemadefood #desifood #ethnicfood #foodfoodfood #foodcoma #foodgawker #foodstagram #instafood #vegetarian #onmytable #morningslikethese #indiancuisine #nomnom #nomnomnom #thefeedfeed #healthyfoodporn #healthyliving #healthyfoodshare #easyrecipe #semolina

Upma
.
.
Upma is one of the most popular indian breakfast dishes. It is mainly popular among the Maharashtrian and South Indian communities in India.
It is made by dry roasting the semolina and adding vegetables, water and spices to make it into a thick porridge.
Adding a generous sprinkle of peanuts and cashew nuts towards the end, gives the dish a soft and nutty texture. To get a tangy flavour, always add lemon juice at the very end.
To make our upma a little different from how it is normally cooked, and to give it that peculiar taste, check out our step by step recipe on the blog.
Upma is a vegetarian dish. If you want to make it vegan, substitute the ghee for any vegetable cooking oil.
Have a great day everyone! And if you try out the recipe, give me a shoutout!
.
.
Recipe : http://www.desidaawat.com/upma/
.
.
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#desidaawat #upma #singaporefoodblog #singaporefoodblogger #indianfoodblog #indianfoodbloggers #foodblog #foodblogger #foodphotography #foodstagram #foodstyling #thefeedfeed #huffposttaste @buzzfeedindia @buzzfeedfood @trellingfood @indian_foodiye @indianfoodiesquad @ndtv_food @thefeedfeed @indianfoodstories @thekitchn @shoutout_thefoodie @goodfoodindia

Good morning! The only thing we like about this place :) #hubli #hubballi #breakfast #northkarnatakafood #idly #idlychutney #chutney #upma #uppit #kharabath

When bae makes you dinner.
#Upma #NomNom #BaeDay

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