What an honor to be featured in a such exiting dish!! Thanks to @steelbargrill and @paul_jonggun_lee . Whole quail with grilled figs, pancetta, crumbed quail eggs on a bed of Creole chilli sauce emulsion. !!#stunning !!
Got three new bottles of this amazing chilli sauce delivered for me and a colleague today, fresh from @toulouloucreoleshop! Came with a lovely personalised note too :) After smashing through one bottle, it's always best to stock up so I don't tragically run out.