#thingstodoindelhi

MOST RECENT

Repost @yum.recipe Mango Custard

Servings - 2 - 3

INGREDIENTS
Vanilla custard powder - 30 grams
Milk - 110 milliliters
Milk - 1 litre
Mangoes - 800 grams
Sugar - 215 grams
Pomegranate - 155 grams
Grapes - 190 grams
Mangoes - 180 grams
Almonds - for garnishing
Pistachios - for garnishing
Cashews - for garnishing

PREPARATION
1. In a bowl, add 30 grams vanilla custard powder, 110 milliliters milk and mix it well. Keep aside.
2. Heat 1 litre milk a heavy pot, add the prepared custard mixture in it and stir well.
3. Bring it to a boil and stir continuously until the milk reduces to itโ€™s half.
4. Transfer this mixture into a bowl and allow it to cool.
5. In a blender, add 800 grams mangoes, 215 grams sugar and blend it well.
6. Transfer this blended mixture into the custard mixture and mix it well.
7. Now, add 155 grams pomegranate, 190 grams grapes, 180 grams mangoes and mix it well.
8. Refrigerate it for 1 hour.
9. Garnish with almonds, pistachios and cashews.
10. Serve chilled and enjoy!

#mango #dessert #yum #cooking #streetfood #indianstreetfood #pasta #cheese #eeeeats #foodgasm #slurp #instafood #foodie #foodstagram #eatlocal #f52grams #feedyoursoul #eatfamous #forkyeah #feastagram #hungry #like4like #comment4comment #yummy #delhifoodbloggers #thingstodoindelhi #eatingforinsta #instafoodie #indiansnacks#donstyledelhi

๐Ÿ”ฅSpicy Potato Spring Chaat ๐Ÿข Boiled Potato with some tasty spices and mayonnaise to make it more tasty.. ๐Ÿ˜‹
. ๐Ÿ”ฅ
Place: Select CityWalk, Saket
Price: Rs.90
Taste: 5/5
๐ŸŒถ๏ธ
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Follow @Non_veg_lovers ๐Ÿ“
๐ŸŒถ๏ธ
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#mall #saket #selectcitywalk #chefmode #indianfood #homecookedfood #chickencurry #indianfestival #eeeeats #foodgasm #instafood #foodie #foodbloggers #indianfoodbloggers #foodstagram #eatlocal #f52grams #feedyoursoul #eatfamous #forkyeah #feastagram #hungry #delhifoodbloggers #thingstodoindelhi #eatingforinsta #india #potato

Thatโ€™s how our dinner looks like todayy๐Ÿ˜๐Ÿ˜โค๏ธ
Makhani chicken, kadhai chicken and parantha
Tag all the chicken lovers ๐Ÿ˜๐Ÿ—
Ordered these amazingly delicious food from @curriedawaydelhi, a late night delivery joint satisfying everyoneโ€™s hunger pangsโค๏ธโค๏ธ๐Ÿ˜
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#food #indianfood #homecookedfood #meat #food #chicken #delicious #foodgasm #instafood #foodie #foodbloggers #indianfoodbloggers #foodstagram #eatlocal #f52grams #feedyoursoul #eatfamous #forkyeah #feastagram #hungry #followme #like4like #comment4comment #yummy #delhifoodbloggers #thingstodoindelhi #eatingforinsta #instafoodie #india

DAL MAKHANI SHOTS! ๐Ÿคฉ

Dal makhani toh bohat khayi hai par shots pehli baar! ๐Ÿ˜‹

Baby naan ke sath khao dal makhani aur weekend karo khatam! ๐Ÿ˜
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#emmtravelicious#sodelhiย #foodieย #picofthedayย #foodphotographyย #foodporn#foodtalkindiaย #instafoodย #delhifoodguide#dilsefoodie#indiapicturesย #storiesofindiaย #foodmania#foodmaniacย #foodmaniacindiaย #foodgramย #foodphotoย #vscofoodย #likeforlikeย #likes4likes#foodofthedayย #l4lย #foodย #lovefoodย #dailyfoodfeed#yummyย #yougottaeatthis#likesforlikesย #yummyfood #f4f

The famous Paranthe Vali Gali of Chandini Chowk.

The paranthas here are deep fried.

We ordered:
Mirchi Parantha:๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Aloo Parantha: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Gobi Parantha: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Paneer Parantha: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Nimboo Parantha: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Matar Paranta: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Dal Parantha: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Mix Veg Parantha: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
Rabri Parantha: ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ
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Price: 60/- Compulsory to order two Paranthas(120/-) Complimentary- Aloo matar sabzi, kaddu ki sabzi, green and red chutney
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#streetfood #indianstreetfood #delhistreetfood #desikhana #delhi6 #foodbloggers #indianfoodbloggers #foodstagram #eatlocal #f52grams #feedyoursoul #eatfamous #forkyeah #feastagram #hungry #followme #like4like #delhifoodbloggers #thingstodoindelhi #eatingforinsta #delhifoodblogger #parantha #paranthas #paranthevaligali #chandinichowk #foodiecouple #foodncuddles
@khaata_rahe_mera_dil @sodelhi @hey.delhi @delhifoodblogger @zingyzest @agirlwithfork @saadidilli @thisisdelhi @delhi_eats @nomnom24x7 @thatdelhifoodie @trippinflavors @fit.fat.fatter @foodnapper @foodievideozz @foodiebaniya @bhookajaat

Tag an egg lover who'll try this Rahul Egg Corner styled egg recipe. ๐Ÿ˜‹๐Ÿ˜‹ My phone was on automatic mode, so apologies that video got over exposed in between.
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Recipe
* Break 2 eggs and add salt, red chilli powder and pepper powder. Add chopped onions and chillies and whisk everything together really well. * Now add oil in the pan and the egg mix that you have created. Take both of the breads and lather them in the egg mix and flip it. * Now when the base is entirely cooked, flip the entire bread omelette and apply generous amount of tandoori mayonnaise.
* Further, add grated paneer and close the entire bread omelette like a sandwich. (I am very poor at explaining ๐Ÿ˜‚๐Ÿ˜‚)
* Now cut the bread omelette into 4 parts and top it with some chopped onions, grated paneer, pizza seasoning and chat masala.
* Decorate the entire bread omelette with ketchup and ATTACK!!!! ๐Ÿ˜Ž๐Ÿ˜Ž๐Ÿ˜Ž
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Follow - @delhi_eats
Snapchat - kuljyoti .
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#streetfood #indianstreetfood #chicken #delhistreetfood #desikhana #delhi6 #foodgasm #slurp #spicy #ramadan #foodbloggers #indianfoodbloggers #foodstagram #eatlocal #f52grams #feedyoursoul #eatfamous #forkyeah #feastagram #hungry #followme #like4like #comment4comment #yummy #delhifoodbloggers #thingstodoindelhi #eatingforinsta #frastagram #delhifoodblogger

chicken mushroom ka lababdar in making โค๐Ÿ˜๐Ÿ˜๐Ÿ˜ Tag someone who would love this.
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