🔆 = time to grill!!
Grilled Swordfish with Avocado Pesto
While the grill heats up pat draw swordfish, season with olive oil, lemon, salt and water. Let the fish marinate for 10-20 minutes ⌚. Meanwhile immersion blend a handful of basil, a splash of olive oil, juice from a lemon, 2 tbsp of pinenuts, salt and pepper, and half an avocado. Grill swordfish, roughly 3 minutes per side. Topped grilled Swordfish with avocado pesto. 🐟