Siegel Bros. Marketplace @siegelbrosmarkets
combines their commitment to sustainable raised, seasonal, wild caught seafood with the talent of Executive Chef David Nevins to offer 4 evenings of succulent New England sea fare.
6:30pm- Dine in or to go- $45 per person
Call (914)-864-0690 or click the links below to reserve your spot!
August 3rd Clambake
August 17th - LOBSTER SPAGHETTINI
August 31st – CIOPPINO
September 14th CLAMBAKE
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