Try a Scottish Gin this summer ... Our guests have been asking about the new Scottish gins being offered at Inglewood House and Spa so we thought that we would tell you a bit more about them.
Stirling Gin captures a hint of locality with a pinch of classic gin botanicals (juniper, dried orange and lemon peel, and angelica) alongside Stirlingshire foraged nettles and dried basil to form a calm twist on classic gin.
Carefully handcrafted in the Scottish Highlands, Caorunn Gin expertly infuses five locally foraged gin botanicals. Artisanal and small batch, beautifully mixing the rugged charm of Speyside with the urban sophistication of modern Scotland.
This gin liqueur combines Edinburgh Gin with spring rhubarb and macerated oriental ginger. Capturing both the intense rush of ginger spice and the evocative, almost nostalgic sweetness of rhubarb, this is a wonderful liqueur to serve with tonic and ice, or in a flute topped with Champagne.
Which is your favourite?
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