This beautiful mix of tradition and modern-esque vibes filled in a chilled energy packed vibrant drink to refresh the mind and nourish the soul!
Lassi is a way to extend welcomes and brighten afternoons in Punjab with it thick creamy texture and traditionally tantalising flavor.
None other than #LASSI! #Punjab’s crown jewel made by churning curd topped traditionally with fresh #makkhan and at times even dry fruits or kesar. Lassi, is a feeling, it’s a farmer’s way of coping the hard tool of the summers and the beating of the sun. It’s an emancipation.
This one, I loved in particular at @charkha_sec36. Their mango lassi is great too.•
Another place that serves great lassi is Katani Dhaba, in Mohali yet the one at #charkha is a class of its own. Do try their mango lassi too.
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