I've given the traditional Chinese Five Spice Rolls #五香卷 a healthier tweak by using minced chicken instead of the normal minced pork and prawns. I've also air-fried the rolls instead of deep frying them the traditional way. Xndo Zero Rice has been added to make my Ngoh Hiang rolls more satiable to the stomach (比较有饱足感) so that I do not need to prepare other dishes for a simple, yet hearty meal. This is absolutely pleasing to the palate. You can dip it in any preferred dressing(s). Personally, I love dipping my Ngoh Hiang rolls with just Balsamic Vinegar...Yumz for the layering of flavors!
Tip : Freeze the other uncooked Ngoh Hiang Rolls (apportioned) in zip log bags. Thaw and air fry as and when you are ready to cook next time.
Xndo Zero rice is certified low GI, non-GMO, high fibre and suitable even for diabetics! Ready to eat, a healthy diet has never been easier! Promotion now on at all GNC Singapore & Xndo stores islandwide.
Probably one of the best value beef bowls with foie gras you can get. 🍖🍚🐮 I like that the truffle isn't overpowering and the overflowing umami from the foie gras just bursts in your mouth. Like, pwshhhh fuyoh. HAHAHA. As you can see, the bowl is packed with ingredients, hence the value. Only $18!