Cinchona Bark (Cinchona Succirubra Tree)
Smell: Earthy, cinnamon, allspice and vanilla. From the ingredients room.
#ImpressMeTips: The medicinal properties of the Cinchona tree from Guatemala were first discovered by the Quechua people of Peru, Bolivia and Ecuador in 1849. The bark of the Cinchona Succirubra tree is cultivated to treat symptoms of malaria as it relaxes the muscles to abate shivers caused by low body temperatures.