Seorae Korean Charcoal BBQ | Annyeonghaseyo! 🇰🇷 Celebrating last few days of 2015 by stuffing ourselves with food. Delicious food with good service here but a tad pricey. Worth trying still cause it's their first outlet in Singapore and they serve Galmaegisal 😋 YUMZ!!!
Fancy a good Korean Charcoal BBQ? @seoraesg has opened its 2nd outlet in Singapore, Jurong East JEM shopping mall. Was craving for one, and glad I had this. The dishes were great and flavourful.😋 • Head over to www.adriennegoh.com to read on!😘
Tteokbokki (떡볶이) or stir-fried rice cakes is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; "rice cake noodles"). Just like other types of popular food, tteokbokki went through various fusions.
One dish that also must be ordered when having Korean BBQ is Japchae. It is the number one sought after dish during the Korean festive holidays (e.g. New Year’s day and Harvest festival) but it is also enjoyed on any other common day as well.