This cake went out over the weekend for a 50th Wedding Anniversary - wow! 50 years! Life goals! 💗
We hope you had some great celebrations! .
The bottom tier was vanilla sponge filled with vanilla buttercream and raspberry jam. .
The middle tier was white Belgian chocolate and raspberry sponge, filled with white Belgian chocolate buttercream and raspberry jam.
The top tier was a chocolate fudge cake filled with a dark chocolate ganache and raspberry jam. .
The cake was then covered in vanilla buttercream.
Once the cake made it to its final venue, a yellow and ivory flower corsage was added.