Have you purchased your tickets to The Sake Dinner at SoSoBa Phoenix on May 23rd yet?
GET YOUR TICKETS! Link to purchase tickets:
JOIN US AT SOSOBA Phoenix on May 23rd, 2018 at 8pm for a very special SAKE Dinner.
Chefs Christopher Fregozo and Jesus Castro will be cooking a 4 course sake pairing menu.
Proprietor Tyler Christensen will be presenting select Sake paired with each course.
Local Arizona Sake Brewer Atsuo Sakurai will be presenting his sake ARIZONA SAKE Junmai Ginjo.
Special guests and sake pairings to be announced. Follow us on INSTA for updates @sosobaphx --------
OYSTERS on the half-shell
Fresh oysters on the half-shell with accoutrement foams.
Commonly used in maguro in sushi bars, our chefs will be presenting an elevated plating of Poke.
Prime rib skewers grilled over traditional Japanese Binchotan Charcoal in a yakiniku glaze.
Mizu Shingen Mochi dessert with sake con crema frescas.
Tickets $50 are available for purchase through eventbrite.com or through our facebook page at FB/sosobaphx
Ticket price covers your dinner and sake pairings.
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