#poultry

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GUYS - I kid you not, today is actually ALSO #PoultryDay . πŸ˜‚πŸ˜‚πŸ˜‚ Now, who on earth would give Chocolate Caramel & Poultry the same day!? Maybe this calls for a MEGA cake... 😏 Leave a πŸ«πŸ―πŸ— if you agree!! #HowToCakeIt #Cakestagram #Instacake #Instasweet #Cake #Cakelover #Baking #Dessert #Bakinglove #🍰 #πŸŽ‚ #Poultry #Turkey #MegaCake

Oh dear. So yesterday, I go to Tractor Supply for supplies, and of course chick days are in full swing. I head over to take a look. I mean, who can resist? As I resume my shopping, those precious little chirps kept tugging at my heart. I wanted to take every one of them home! Do those little peeps do that to you? πŸ₯
#chickdays @tractorsupply
#lifeouthere #littlepeeps #chirp #hardtoresist #bestillmyheart #chickensofinstagram #igchickens #peeps #babychicksofinstagram

Chef @KristianBaumann & the @chefsclubny crew do #squab ! #Copenhagen's next superstar pops up deliciously in NYC as another chapter in this terrific guest chef series!

One of my friend in India...
Thank for your invitation dude.. good luck for your new shop...
#India
#New hair style
#Poultry man

Ukusna piletina, fini sos, jelo koje se samo kuva. Moj doprinos prolecu i lepom vremenu koje je stiglo. Link u bio.
#foodblog #foodblogger #instafood #poultry #mediterranean #lecreuset

My silkies are enjoying gammarus treats.

So I was tagged by @planting_my_roots for @roots_and_refuge new prompt for #instagramhomesteaders on discussing a struggle, bad day, etc. I am on a personal mission to cut out grocery stores as much as humanly possible by raising all of our own meat, and canning/freezing like a crazy woman from the garden. People in general have totally lost touch with where their food comes from, which terrifies me. I believe a lot of American's health problems are 100% attributed to a sedentary lifestyle paired with poor diets full of fast food, preservatives, and eating meat from an animal that never seen sunlight or grass while being pumped full of growth hormones and antibiotics. So, I raise and grow my own. It is rewarding and fulfilling, but as much as you put up a mental barrier to disconnect yourself emotionally from what you know you're going to eat, some sadness creeps in when kill time comes. But, I feel good knowing that I gave them an incredible life under the sun, eating whatever they could root or scratch up. For me, this picture perfectly sums up that life, and shows what food should be. Some people might not even know what animal this is because they have never seen a chicken thigh with such red/dark meat. That color comes from an active life, walking around and foraging for your food. Aka using your muscles! NOT from being packed like sardines in a pole barn gorging on grain until you can't walk. That yellow fat comes from the beta-carotene in grass, as well as other nutrients and is lower in saturated fat. NOT white fat from a strict grain diet. I'd be lying if I said that as I was deboning these thighs for dinner I didn't look out my kitchen window at the Red Rangers pasture and picture seeing them out there last fall happy as clams. I am human and I do have feelings so yes, even though I compartmentalize my animals that I know will be food into their own little box in my mind and shove it in a corner, it is still a struggle at times. If you don't agree, that's fine. Everyone is entitled to their own opinion. But, this is the life I have chosen and the one that I believe to be the best for me.πŸ“@fowlcreekfarm @thehomegrowngourmet care to share?

MOST RECENT

My 2 big fat hens are always laying eggs rapidly everyday. Each day my grey one laid 1 egg rather than my gold one, but my gold one sometimes laid one. These are 12 eggs were laid by them through the days, so my mom took them for food. Anyways, I tried to attempt for food photography with these eggs🍳🍳🍳 #chicken #hen #poultry #egg #food #foodphotography #layingegg #kitchen

This bread actually turned out quite good - I'm pleased. I tried a new recipe because I didn't like the artisan recipe I was using before, but I was a little nervous because it was on a whim/for fun, so I half made it up and half followed a "quick artisan bread" recipe. I tend to have a light hand with flavoring (I get heartburn SUPER easily so I'm always afraid of too much seasoning), so the flavors could've been stronger, but it's still yummy. Especially with butter. The texture is really nice as well. And it was my first time actually seriously attempting to shape the dough - they didn't bake in the greatest shape because I accidentally took 10+ off the resting time (oops πŸ™ˆ) before baking. Have I mentioned that I'm very impatient? 😜🍞 All in all, good bread and good learning experience. (The pictures of the finished loaves are on my iPad, not my phone - but I'll post them in tomorrow's blog πŸ€—)

Today, I launched a new, crazy leg to my agri-business: mobile poultry processing service for #southJersey #smallfarmers ! Had to do SOMETHING (#bhag ) to gain access to #localmeat , #ethicalmeat and #pasturedpoultry . Shout out to John @marketingfarms for his inspiration and experience! #justgrowit
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www.tbsmicrofarm.com/poultry-processing
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#oldladycrushingit
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#eatlocal #farmher #womenwhofarm #homestead #homesteading #urbanfarm #urbanfarming #suburbanfarm #suburbanfarming #ethicalmeat #butcher #poultry #organic #humanemeat #farmmarketingsolutions

Oh dear. So yesterday, I go to Tractor Supply for supplies, and of course chick days are in full swing. I head over to take a look. I mean, who can resist? As I resume my shopping, those precious little chirps kept tugging at my heart. I wanted to take every one of them home! Do those little peeps do that to you? πŸ₯
#chickdays @tractorsupply
#lifeouthere #littlepeeps #chirp #hardtoresist #bestillmyheart #chickensofinstagram #igchickens #peeps #babychicksofinstagram

#tbt to when my ducklings thought my angora rabbit was their mama. Miss these babes!

Sir Damon (the "Sir" is very important. Do NOT call him "Mr. Damon") is lookin mighty fine is his new 30x30 cage. Can't wait to get a whole setup goin. Yes he's getting a drip feeder and new bowl haha

Lunch time in the Eglu Go UP today....

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