Pork roast with apples and onions ready for the Crockpot!
Roast are available today, the ideal dinner for a #sundayfunday Our chefs have been making them from scratch all day, just for you to enjoy 😊 Pictured are two of them - vegetarian wellington and pork with stuffing. Delicious! 😋
Leftovers! Just discovered that wrapping leftover roast pork in a foil parcel with some star anise and slow roasting it again to heat through is phenomenal. Served here with slow roasting potatoes, and an apple slaw with a sriracha mayo (not in the photo because I'm not a frikkin food stylist ok) #girlswhogrill#womenwithwebers