This is one of the meals where I definitely overdid it this past weekend. I couldn’t help myself though, #pho is so delicious!
I decided to make my own version for dinner this week. Since I try to avoid cooking during the week (too busy!), Sunday I fried my tofu and made a soup, and each night I’ll be adding noodles and raw broccoli (pre-chopped of course 😉 ) to make a filling meal
The good thing about my version is that unlike the one at the restaurant, I’ll be able to control the portion size - I won’t end up with a bowl that has way more food than I need!
#phoislife #portioncontrol #easymeal #plantbaseddiet #mealpreplife #eatforhealth