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Hope you all had a fab weekend! Here’s a quick meal to start off the week, fab for tossing in whatever veggies you have on hand! N xx ❤️
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Chicken Stir Fry with Rice Noodles | Serves 2
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INGREDIENTS
Chicken:
150 - 180 g/ 5 - 6 oz chicken breast , cut into thin strips
1 tsp cornflour / cornstarch + 1 tsp oil (optional coating to keep moist)
Sauce:
2 tbsp oyster sauce (or sub with Hoisin)
1 tbsp dark soy sauce
1/2 tsp each sesame oil, sugar (optional)
1 1/2 tbsp Chinese cooking wine (Shoaxing wine) or sub with chicken broth/stock
1/4 tsp white pepper (or black pepper)
3 tbsp water
Stir Fry:
100 g / 3.5 oz dried rice noodles
1 tbsp oil
1 garlic clove , finely chopped
1 small onion , sliced
1/2 bunch choy sum or other Asian greens, stems separated from leaves
1/2 red capsicum / bell pepper , sliced
1 carrot , peeled, cut in half lengthwise and sliced on the diagonal
5 - 7 mushrooms , sliced
Sesame seeds and finely sliced green onions/scallions , optional
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DIRECTIONS
1. Mix chicken, cornstarch and oil in a bowl.
2. Mix Sauce ingredients in a bowl.
3. Just before cooking, soak noodles in hot water per packet directions, then drain.
4. Heat oil in a wok or large skillet over high heat.
5. Add garlic and onion, cook for 30 seconds.
6. Add chicken, cook for 1 minute until it changes colour from pink to white.
7. Add carrot, Choy Sum stems and capsicum. Cook for 1 minute.
8. Add mushrooms, cook for 30 seconds.
9. Add noodles, Choy Sum leaves and Sauce. Toss for 1 minute until leaves have wilted and Sauce has evaporated. Don't toss for more then 1 1/2 minutes - noodles may break.
10. Garnish with sesame seeds and green onions then serve immediately.

I'm sorta a fan of chocolate if you haven't noticed 🤣🍪🥄🍫and for summer I'm a big fan of storing it in my fridge and freezer in all forms 😄which is where this paleo and vegan mocha almond fudge comes in! So rich and chocolatey with a perfect creamy fudge texture you can't beat! Recipe link in my profile ❤️

These brownie bottomed Oreo ice cream 🍦 bars are insanely good! Rave reviews and couldn't be easier to make! Grab the clickable link in my profile 😘

A light lunch at @chickenshopbcn 😋😋 Whole rotisserie chicken 🍗 from the spit with coleslaw, crinkle cut fries 🍟, butter lettuce + avocado 🥑 salad & a Double Dirty Bacon Burger 🍔 #ChickenShopBcn #DirtyBurgerBcn

Cheesesteakin' on a Tuesday🔥🔥

It's almost July 4th, so how about some legit gigantic BBQ Pork Ribs and fireworks!? .
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These babies will feature 3 different sauce options and will be available at the new redesigned Boardwalk BBQ @knottsberryfarm opening at the end of June!! Enjoy this sneak peak until then 💯🐽
#knottsberryfarm #bbqseason

Vegan Rainbow waffles 🌈 It's all about balance so treating myself to some delicious and colorful rainbow waffles on this Sunday! ---------------
Basic waffle recipe: Mix 175g flour with 80g vegan butter, 50g sugar, 1 tbsp vanilla seeds, 1/2 tsp baking powder, pinch of salt, 2 Chia eggs (2tbsp Chia seeds mixed with 6 tbsp water and set aside for 15 minutes) and 100 ml of water. For the rainbow waffles divide batter into 4 parts. For purple waffles mix it with 1 tsp hibiscus powder, for yellow use 1/2 tsp turmeric powder, 1 tsp matcha powder turns them into green ones and for pink waffles blend 5 strawberries in a blender and mix the purée into the waffle batter. Anyone coming over to help me eating them? 😇Love, Sarah x

G&T Cupcakes are the best. 😍🍸 Direct link in my bio! #janespatisserie

MOST RECENT

Hot yoga lessons from our friend @nadia_dassouki 💪🏼💦

Give me all the sweetness please! Stumbled across these flavored @glorybeefoods honey sticks at @freshthyme 🍯
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We know how important 🐝 are! I love that @glorybeefoods will donate 25 cents when you post a photo of a bee, honey, or food pollinated by bees and tag #SaveTheBee on Instagram!
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#thymeforcocktails #savethebees

"I can’t think of another kitchen so smitten with the charms of mindfully sourced ingredients, so driven to make each season taste of its peak. Chef Rich Mead is helming this kitchen within acres of gardens is proof that heaven is a place on Earth." Read the full delightful review from @orangecoastmag, link in profile. #farmhouseatrg #fieldtofork

It's my BIRTHDAY 💃 And I just want this entire Cookie Dough Cake from @iambaker because calories don't count on your birthday! 🙌🏻
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www.iambaker.net/creamy-cookie-dough-frosting/
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#f52grams #recipes #feedfeed #instayum #marthafood #eatingfortheinsta #instafood #ourplatesdaily #TODAYfood #eeeeeats #huffposttaste #nomnomnom #beautifulcusines #onmytable #foodwinewomen #easyrecipe #buzzfeast #bhgfood #cake #cookiedough #birthdaycake #appetite

King tiger #prawns looking fresh and bright. #robata #japanese

Fine dining in symmetrical heaven.
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Photo by @goddardlittlefair

Tbh does this look straight out of the garden of eden or WHAT. 😮🌴🌸🍊🌽 We want to be where this is!! // Blackberry Apricot Salad by @dinneratthezoo

Watermelon Agua Fresca 🍉🍉🍉 Thats it folks, I have got the perfect summer drink for you! With just 2 ingredients (or less!!!) it is healthy and super refreshingl. Agua frescas are a traditional Mexican drink made with fruit,water and just a touch of sweetener. This watermelon version is so perfectly fruity and naturally pink, it is just begging to be made❤ Make this for your next bbq or potluck and everyone will just love you!
Watermelon Agua Fresca

Time: 10 minutes

Serves: makes close to 10 cups of juice

Ingredients:
9 cups chopped watermelon
Water (enough to cover fruit)
1 tbs honey/agave, if desired

Tools:

Nut milk bag OR fine mesh sieve lined with cheesecloths

Directions:

1. Place your chopped watermelon in a large blender (one that can at least 10 cups). Fill the blender with enough water to just barely cover the top of the watermelon. Blend together until the watermelon is broken up.

2. Using either a nut milk bag OR a fine mesh sieve lined with 5 cheesecloths, drain your blended watermelon through your bag or seive into a large bowl.
3. Pour your watermelon juice into a jug and stir. Taste and add sweetener if desired.
4. Serve chilled or over ice and enjoy!

Notes:

This is not supposed to be a very sweet drink. Agua fresca translates to a "fresh drink", if is not traditionally loaded with sugar.

If you desire a naturally sweeter drink then use a very ripe watermelon. You can also increase the sweetener a bit.

This will keep in the fridge for 4 days, make sure to keep covered!

#kitchensister

About to be "straight outta macros" but sooooo worth it. My first experience with @tomandchee was incredible I ate both the Grilled Mac and Cheese 🧀 AND a Donut 🍩 sandwich...that's right both! Yes, it just about consumed all of my fat for the day but it didn't consume my conscience as I'm totally in control of my eating and my relationship with food! Yes, there is lots of grilled chicken 🍗 and rice 🍚 in my future but there's no guilt!

Chef Dan has introduced a new Summer Salad featuring Roasted golden beet salad, warm pistachio-cherry crusted goat cheese, radicchio, frisée, sweet pickled cherries, toasted caraway vinaigrette. #juliettenb

Custard tart
For some reason Nata and custard buns seem to be trending this year as if nobody has heard of them before or something but the poor custard tart has been left behind, luckily these guys make an excellent one and you wanna know why it's better? MORE CUSTARD OBVS

Our lunch menu is second to none! With dishes like our Grilled Ham and Cheese featuring shaved nueske’s ham, st. angel cheese, onion brioche, avocado and served with housemade Kennebec Fries. Get ready to feast! Join us for lunch from 11:30 am- 2:30 pm. #hendrixoc #eatdrinkhang

These brownie bottomed Oreo ice cream 🍦 bars are insanely good! Rave reviews and couldn't be easier to make! Grab the clickable link in my profile 😘

Love @doughgirlspizza! ❤️🍕 Louise and her crew are parked at Veteran's Park in Stamford today and Thursday, so lunch plans are pretty much set 💁🏻👏🏼 @kristimachi @kegeraghty

G&T Cupcakes are the best. 😍🍸 Direct link in my bio! #janespatisserie

Want homemade ice cream, but don't have an ice cream maker? Try this No Churn Mint Chocolate Chip Ice Cream!
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Search "no churn" on the blog to get the recipe
http://dinnersdishesanddesserts.com/no-churn-mint-chocolate-chip-ice-cream/
#yahoofood #todayfood #foodwinewomen #dailyfoodpic #foodblogfeed #beautifulfood #nytfood #marthafood #forkyeah #spoonfed #foodlife #yummy #nomnom #getinmybelly #nobakedesserts #icecream
#delish #easyrecipes #bhgfood #sweeeeets #eatingfortheinsta #rrmagfan #todayfoodclub
#eeeeeats #ourplatesdaily #grubstreet #damnthatsdelish #foodglobby #globbyfood #chocolate

It's almost July 4th, so how about some legit gigantic BBQ Pork Ribs and fireworks!? .
.
These babies will feature 3 different sauce options and will be available at the new redesigned Boardwalk BBQ @knottsberryfarm opening at the end of June!! Enjoy this sneak peak until then 💯🐽
#knottsberryfarm #bbqseason

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