Now this food is not just the pride of Imparayan, Sibalom but also Antique's pride. Come and savour our "Chicken Porbida".
What makes this unique? Not only how it's presented but because it's cooked with the Alupidan leaves, where the Rafflesia flowers grow.
Come and Experience the Karay-a style cuisine.
Try our very own Chicken Porbida 🐔 😍😍 #MissMillennialPH