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Czwartkowy obiadek raz dwa na szybko (wrzucasz do piekarnika i robi się samo 😉) ➡ frytki z batata na ostro, jajuszki zapiekane w papryce, zieleninka z sokiem cytryny odrobiną oleju lnianego i starta pestka awokado ❤ pojedzone,  pędzę dalej,  w Nl cudowna słoneczna pogoda 😍 🌞😍🌞🍀
Miłego dobrzy ludzie ❤😘 #instafood #instagood #eat #healthy #healthyfood #fit #fitness #yummy #fitfood #omnomnom #obiad #eatcleantrainmean #cleaneating #lunch #lunchtime🍴 #sweetpotato #sweetpotatofries #eggs #vegetablegarden #salade #zdrowejedzenie #myhealthydish #zdroweodzywianie #gymlife💪 #dinner #zdrowojem #goodfoodie #healthylife #fitnesslife #lovehealthyfood

Przypomniałam sobie ostatnio o domowym kisielu i męczę go bardzo często 😄 Wystarczy 100g zamrożonych truskawek, łyżeczka mąki ziemniaczanej i ewentualnie ksylitol (albo i nie) - a efekt dużo lepszy niż w takim z paczki, z prawdziwym smakiem owoców ❤

Thanks for coming @dionwiyoko and @fionaanthony!! What a lovely couple 💑 - hope you enjoy your time in Melbourne!
And to everyone watching 'Cek Toko Sebelah' tonight make sure to say hi 👋🏻 !!

Всем цветов! 🌸🌺🌸
Считай неделя, и откроется запись на новый онлайн-курс "Твист" с преподавателями @ronya_belova и @andrey_dubovik 😍 в @lililoveme_school
8 тортов, 8 дизайнов, сборка столбика, высокого столбика, двухъярусного и 5-три ярусного торта, 3 вида крема, 3 вида бисквита, полный процесс: от выпекания до декора (темперирование шоколада, твисты, работа с какао-маслом, окрашивание шоколада, работа с кандуринами, создание шоколадной текстуры дерева, шоколадных грибов, шоколадный велюр, текстура "кракелин" на торте, и так далее🙆🏼🙆🏼🙆🏼🙆🏼)
Ребятааа, этот курс будет просто космос!🌌🌌🌌🌌

After going vegan back in 2010, I stopped eating a lot of my favourite meals. 🍔🥞🍕🌮🍫🍦🍟 I slowly taught myself how to cook, and substituted those harmful ingredients with friendly, delicious vegan alternatives. I tackled everything from pizza🍕, to poutine🍟, but I never found ramen again. I had been consumed with the history, and complex-broth-creation of this coveted dish for quite some time. I spent many hours studying the ins and outs to create a dish that wasn’t just another vegan meal posing-as-the-real-thing, and never got rid of your true craving. I needed to understand the process, the history and the many variation– and one day I had it.
After 4 years of being turned away in ramen shops, and many failed attempts of Japanese-worthy recreation, I have finally found my true-love– vegan ramen that tastes like the real thing🍜🍲. I was complete once again.

Learn how to make vegan and vegetarian ramen at home with this easy recipe. Get this recipe over at my blog, LINK IN BIO📲📲 and/or watch the episode on my Youtube channel.

Video by: @skutti_and_pix


This recipe surprisingly only took a HALF HOUR to cook! I'm all about simple meals that few gourmet and tastes delicious! Shrimp and tofu in a homemade sweet and sour sauce! ...I may have eaten more of this than I should have last night...shhh! 🙃

It's almost the weekend!! So why not celebrate early with these DOUBLE CHOCOLATE MATCHA COOKIE SANDWICHES?! They're the #VEGAN and #GLUTENFREE version of fudge rounds, except they're even more delicious! The cookies are super soft, fudgy, and chocolatey. The cream filling is the best part, if you ask me. Made from avocado, matcha powder and maple syrup, this filling is sooo creamy and flavorful. Combined with the double chocolate cookies, it's heaven in your mouth! 🤤
Check back tomorrow to see what's next for #MatchaWeek !! 💚🌱
Recipe 👇🏽
Cookie Ingredients:
1/2 cup coconut oil
1 cup coconut sugar
1/4 cup almond milk, unsweetened
1 tbsp vanilla extract
1 cup gluten free all purpose flour
1 cup almond flour
5 tbsp cacao powder, unsweetened 
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
Matcha Filling Ingredients: .
1 ripe medium avocados
1/4 pure maple syrup
1/4 matcha powder
1 tsp vanilla extract .
1. Pre-heat oven to 350 degrees F and like a baking sheet or two with parchment paper.
2. Thoroughly mix the coconut oil and coconut sugar together, then add the almond milk and vanilla.
3. In a separate bowl mix both flours, cocoa powder, baking soda, baking powder and salt.
4. Combine the wet and dry ingredients, then fold in the chocolate chips.
5. Let mixture chill covered in the refrigerator for about 15-30 minutes. Chilling the dough will make the cookies extra soft and chewy!!
6. While cookie dough is chilling, make the matcha cream filling by simply processing all of the ingredients together until smooth. Let chill in the refrigerator until ready for use.
7. Once chilled, roll cookie dough into tbsp sized balls and place them on the parchment line baking sheet(s). Should make 24 cookies.
8. Bake cookies for 9 minutes.
9. Let cookies cool and then add a small spoonful of the matcha cream in between two cookies to make a sandwich. Do this with the remaking cookies.
10. Enjoy! You can let this sit out at room temperature for a day but then you'll have to store them in the refrigerator. They're amazing fresh but get even better after sitting for a day!

Wouldn't it be nice to NOT cook tonight? Put the frozen chicken breasts away and come down to Sweeto for din din!

Between Keto and plane food and fast food on our trips, I was left with a serious hankering for any and all things that were never processed or had a face. This tomato soup is amazzzinggg. #vegetarianeats #omnomnom

It's got all the vitamins. #ohsohealthy #quinoa #omnomnom

So apparently there is this thing called "mondongo" and it is delicious 😋#soup #foodporn #tripe #omnomnom #igetsoturnedonbyfood #noreallyido #eatsleepfuq

And to think I was craving pizza for dinner 😌
This is normally how I eat; but sometimes you crave things and life's about balance ( I do enjoy the occasional pizza 😉) Tonight, I'm so glad I made this instead of listening to my hunger for something else, I really didn't want or need.
Cajun shrimp with broccoli, kale and cabbage salad topped off with a nice green smoothie and water !! 👊💪 Yum !
#food #health #smoothie #greens #seafood #shrimp #veggies #water #dinner #healthy #fit #cinnamonsugar #abakershands #omnomnom

Go ahead, take a bite of our Oreo cheesecake, courtesy of the Roof Lounge ☁️🍰 (📸: @tofoodist)

Time for dinner! Since Bella has an allergy to meat proteins, she gets a special salmon kibble (Go! Sensitivity & Shine) and some wet food mixed in (approx. 2 Tbsps of PetKind Wild Salmon) and she's good to go! For breakfast she gets 1 tsp coconut oil instead of her wet food, and she loves it 😄❤🐶 #babybella #dogsofinsta #cockerspaniel #suppertime #wolfitdown #omnomnom #cockersofinstagram .

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