Have you ever tried our Canelés by @rochellewhobakes ? A Canelé is a small French pastry flavored with rum and vanilla with a soft and tender custard center and a dark, thick caramelized crust. It is originally a specialty of the Bordeaux region.
Special Salad | Pasta with Sweet Peas, Artichokes, Cherry Tomatoes, Olives and Pesto. You can add Steak!
The perfect quick lunch | A half tuna salad sandwich with a small side salad and a cup of soup of the day