This one's for you @hugmonsta - never thought I'd see the day. #meguminatto is pretty good. Made for a fast lunch. No overwhelming smell and a good subtle taste.With the help of a bit of sesame oil, soy sauce and hot mustard 😊#natto
Japanese snack late dinner. Natto on toast with Chinese mustard (if it were really Japanese it would have mayo too), seaweed salad, Nashik pear, persimmon and daifuku -sweet mochi wrapped around sweet been paste. #vegansofig#meguminatto#vegansnax
Grissini, or “breadsticks”, are great for an appetizer, to dip in soups or as a stand-alone snack. We make our grissini with natto, which gives it a nice flavor with a boost of Vitamin K. Visit our website to see the recipe!