🦄Unicorn Meringue Ice Cream Sandwiches🍨
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- 2 pints ice cream, such as Enlightened's Birthday Cake and Black Cherry Chocolate Chip
- 4 egg whites
- 1 tsp cream of tartar
- 1 cup sugar
- 1 tsp vanilla
- Food coloring in pink, lilac and teal
- Pink melting chocolate
- Fondant unicorn horns
Set the oven to 200*F.
Slice your pints into 3 slices each, using a serrated knife. Place them on a lined baking sheet and freeze them until solid.
Whisk the egg whites until foamy, then add the cream of tartar and whisk until soft peaks form.
Gradually add the sugar and whisk until stiff peaks form, then finish by whisking in the vanilla.
Divide the meringue into 3 separate bowls, and dye each bowl pink, lilac and teal, respectively.
Layer the colored meringues into a piping bag fitted with a star tip.
Onto a lined baking sheet, pipe 12, 4" circles, and bake the meringues for 2 hours, then turn of the heat and allow the meringues to cool completely in the oven - about 1 hour.
Place a disk of ice cream between two meringues, and dip half the sandwich in melted pink chocolate. Decorate with a unicorn horn rolled out of fondant and repeat with the remaining meringues and ice cream discs.