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#liquidsmoke

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Den här rimlagen har en perfekt rökig touch tack vare en skvätt liquid smoke! 🔥👌 #icasverige #grilla #rimlag #liquidsmoke

Do you know what's vegan, cheap, healthy and delicious? 🌱😉💚😍🌭 Sure you do! #vegan #plantbased #sausage #seitan #veganfood #healthyfood #liquidsmoke #nocruelty #wfpb #lovecooking ❤️❤️❤️

How's that for liquid smoke?! I give you the Dragon's Breathe cocktail. What do YOU like to sip with 'cue?
#projectsmoke #liquidsmoke #drinking #cocktail

Sous vide, ancho e fumaça líquida! Coordenadas: 1,5 hora / 53°C / 1/2 colher de fumaça líquida #liquidsmoke #ancho #sousvide

20 minutes before service and our front of the house staff is cutting wood for our smoker! #ourfohkicksass #liquidsmoke #chainsaws #theneighborsmustloveus

Liquid smoke, I guess..!
@jonny_inman **
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#vapelife #fancy #liquidsmoke

Back in NYC with #gusalmighty and @daviddangle. Enjoying a grilled chicken palliard with roasted cherry tomatoes. #chefsampa #liquidsmoke

If you’ve never tried liquid smoke , you need to get some now! Especially anyone who is vegan or vego! It’s amazing - and makes everything taste BBQED and Smokey -get amongst it! #liquidsmoke #smokeyeverything #getamongstit

With their new single coming out, #LiquidSmoke, @infectedmushroom makes their highly anticipated debut at #SoundLA on July 2nd for a DJ Set - Grab your presales now at www.soundnightclub.com

MOST RECENT

@scapegracegin A perfect kick to start off Christmas morning after the Christmas Eve night before. My Red Snapper - @iowtomatoes Tomato Juice (the best I've found) with the usual worcestershire sauce, celery salt, black pepper, hot tabasco sauce and of course, Scapegrace Gin. For a bit of a twist, I always add a few drops of 'Lazy Kettle Brand' Liquid Smoke - works perfectly with the breakfast-y egg and smokey bacon garnish.
#cocktail #cocktails #breakfast #brunch #bacon #gin #alcohol #liquidsmoke #tomatoes #foodinaglass #redsnapper

Do you know what's vegan, cheap, healthy and delicious? 🌱😉💚😍🌭 Sure you do! #vegan #plantbased #sausage #seitan #veganfood #healthyfood #liquidsmoke #nocruelty #wfpb #lovecooking ❤️❤️❤️

#Veganism has unlocked and nurtured a #creative #culinary part of me I didn’t know existed.
There’s SO many amazing options for things like #eggs #bacon and #cheese that are healthier and don’t require the exploitation, suffering and murder of an innocent being.
❤️🐓🐄🐖💁🏻‍♀️❤️
I marinated this #Tempeh #VeganBacon in #MapleSyrup #LiquidSmoke #BlackPepper #LiquidAminos and a pinch of cumin before I grilled it in a pan with #veganegg by @followyourheart topped with @daiyafoods #vegancheese.
#Vegan #VeganFood #VeganFoodShare #VegansOfIG #VegansOfInstagram #CrueltyFreeFood #CompassionEating #whatveganseat

💥This is the game changer for your meal prepping💥 ➖➖➖➖➖➖➖➖➖➖➖➖
0️⃣ Calories and gives your 🍗🍖 that nice smokey taste👨🏾‍🍳

Now stocking at our midland outlet 3 new flavours of liquid smoke-mesquite,hickory and applewood. For the BBQ enthusiasts who love to smoke their meat#avonvalleybeef #midland #liquidsmoke #culleys #mesquite #hickory #applewood #bbq #meatsmoking #webber #kamadosmoker #perth

Mirror mirror on the wall, who’s the peatiest of them all? It’s #octomore #Islay #malt #whisky #wallop #warmth #single #liquidsmoke #unique #beauty

How can you tell a food blog is Mexican 🇲🇽??

Half of the pictures are some form of tacos or burritos. •

#mexicanfood #vegan #blackbeanburger #liquidsmoke #tortilla #foodblog

Whipped up some smoked carrot lox to accompany the buns I baked yesterday. Here served for brunch with coconut cream #sheese delish! #carrotlox #vegan #homebaking #glasgow #glasgowvegan #glasgowsupperclub #supperclub #glasgow #baking #bun #liquidsmoke #brunch #vegancheese #vegancreamcheese #pickles

Il est enfin de retour, le fameux Liquid Smoke vénéré par nos chers clients vegans 😋Vous connaissez ? #liquidsmoke #hickory #vegan #veggie #lorraine #metz #vegancook #vegancooking #barbecue #veganbarbecue #vegansauce

The secret to making veggie chilli delicious shhhhhh #liquidsmoke #littlesumpin

(No filter) - Ooooh. First time using liquid smoke to make tofu bacon. Smells amazing.
I drained and sliced the tofu and in a mixing bowl I added the following to create the marinade:

4 tsp of liquid smoke
2 tbsp of dark soy sauce
1 tbsp vegan fee from worcester sauce
1 tsp smoked paprika
1 tsp red pepperflakes
1 tsp salt
I initially pan fried it, with fry light, for 10 minutes, 5 minutes on each side. Then I popped it into a oven tray and will give it around 20 mins at gas mark 6.
I will add maple syrup and less soy sauce next time I think. I know it'll add syns but if I use half a table spoon or even a whole tablespoon it'll only be 2.5 syns for a block of tofu ☺
#veganbacon #tofu #liquidsmoke #vegan #VeganSlimmingWorld #Slimmimgworld #SW #weightloss #weightlossstory #weightlosstransformation #weightlossjourney #kaleemwithkindness #herbivore #whatveganseat #plantbased #plantbasedliving #slimmingworldmotivation
#Plantbaseddiet #livingoffplants #herbivore #plantbasedvegan #motivation #likeforlike

Smoky beans, potato wedges & coriander slaw tonight after a loooooong day of decorating this went down a treat 👌

Beans came out of the freezer from a batch I made a few weeks ago from #passata #datesyrup #beans & #liquidsmoke 👍

I made the slaw last night from #cabbage #carrot & #coriander

Wedges cooked in #avocadooil salt & pepper 👌

The perfect #plantbased meal 😍 happy Saturday you lovely lot 😘

#eeeeeat #feedfeed #foodie #foodblogger #foodphotographer #eathappy #plantbaseddiet #veganrecipes #youarewhatyoueat #eatingwell #healthychoices #fitness #fitfood #weightloss #lifestyle #healthylifestyle #healthynothungry

Chipotle, Maple, Grape, Cranberry, Sauce
Tart, Tangy, Sweet, and Smokey. This sauce is heavenly! The only difference between this recipe and the earlier “Chutney” recipe is “the blending at the ending”. When the sauce has cooled, get out your immersion blender and take your creation from a chunky Chutney to a smooth Sauce.
Adding Liquid Smoke took this sauce to another level, making it a quintessential Grilling Sauce!
This chutney/sauce is naturally Gluten Free. The Grapes lend a natural sweetness and I added organic Maple Syrup for an added sweetener. No sugar here!
#TheKitchenChopper #kckahn #Chutney #SweetandTangy #Sauce #BBQ #Condiment #foodphoto #foodphotography #Chopped #Thechoppedlife #GlutenFree #naturalsweetener #Maplesyrup #Liquidsmoke #Hickory #sugarfree
Sauce Pan Ingredients:
2 Tablespoons Avocado Oil.
½ cup Chopped Red Onion
4 Garlic Cloves, Chopped
1 15 oz. can Diced Tomatoes
1 ½ cups Halved Red Seedless Grapes
1 cup Fresh or Frozen Cranberries
½ cup Maple Syrup
1 Tablespoon Chipotle in Adobo or more to taste. Watch the heat.
2 teaspoons Worcestershire Sauce
¼ cup Red Wine Vinegar
Zing Factor:
2 teaspoons Liquid Smoke for a Hickory flavor boost.
Sauce Pan Ingredient Prep: Heat your sauce pan over medium low heat. Add Oil, Onion and Garlic. Cook these ingredients for about 5 minutes, just to soften, not brown. Add the rest of the ingredients including the Zing Factor, if desired. Stir to combine. Raise the heat and bring to a simmer. Cook for 30 minutes. At 25 minutes, take a “potato masher” and smash the Grapes and Cranberries. Breaking up these ingredients will enable you to taste and re-season to your liking. Cook for the remainder 5 minutes.
Remove from heat and let cool. Keep it as a chunky Chutney or blend it into a Sauce. Ahhh, the versatility of “Chopped Recipes”!

Tried out the vegan version of a BLT known as ELT or Eggplant, Lettuce and Tomato sandwich. 😋😋😋😋#livinglivewithtolu #asheholistichealth #eggplant #veganrecipes #liquidsmoke Recipe: http://www.delish.com/cooking/recipe-ideas/recipes/a55771/eggplant-bacon-recipe/

Chipotle, Maple, Grape, Cranberry, Sauce
Tart, Tangy, Sweet, and Smokey. This sauce is heavenly! The only difference between this recipe and the earlier “Chutney” recipe is “the blending at the ending”. When the sauce has cooled, get out your immersion blender and take your creation from a chunky Chutney to a smooth Sauce.
Adding Liquid Smoke took this sauce to another level, making it a quintessential Grilling Sauce!
This chutney/sauce is naturally Gluten Free. The Grapes lend a natural sweetness and I added organic Maple Syrup for an added sweetener. No sugar here!
#TheKitchenChopper #kckahn #Chutney #SweetandTangy #Sauce #BBQ #Condiment #foodphoto #foodphotography #Chopped #Thechoppedlife #GlutenFree #naturalsweetener #Maplesyrup #Liquidsmoke #Hickory #sugarfree
Sauce Pan Ingredients:
2 Tablespoons Avocado Oil.
½ cup Chopped Red Onion
4 Garlic Cloves, Chopped
1 15 oz. can Diced Tomatoes
1 ½ cups Halved Red Seedless Grapes
1 cup Fresh or Frozen Cranberries
½ cup Maple Syrup
1 Tablespoon Chipotle in Adobo or more to taste. Watch the heat.
2 teaspoons Worcestershire Sauce
¼ cup Red Wine Vinegar
Zing Factor:
2 teaspoons Liquid Smoke for a Hickory flavor boost.
Sauce Pan Ingredient Prep: Heat your sauce pan over medium low heat. Add Oil, Onion and Garlic. Cook these ingredients for about 5 minutes, just to soften, not brown. Add the rest of the ingredients including the Zing Factor, if desired. Stir to combine. Raise the heat and bring to a simmer. Cook for 30 minutes. At 25 minutes, take a “potato masher” and smash the Grapes and Cranberries. Breaking up these ingredients will enable you to taste and re-season to your liking. Cook for the remainder 5 minutes.
Remove from heat and let cool. Keep it as a chunky Chutney or blend it into a Sauce. Ahhh, the versatility of “Chopped Recipes”!

Beautiful detail by @stohead - check out his current show @galeriedroste 🥂👀✈️🗺 #stohead #galerie #liquidsmoke

Kokos bacon is echt een fonds, ook lekker met curry en zo. Kijk voor het recept op remcoosculiflowers.com Vegan liefhebbers kunnen dit ook als vervanger gebruiken.

So for years we've been looking for ways to cheat nature, trying to achieve the smoky flavour in our favourite Party Jollof Rice without using firewood to cook the rice. Magicians much?? :D :D
We may have the answer right here guys. Liquid Smoke gives the perfect Smoky Flavour in Jollof Rice! Thanks Obinna for asking me to be the lab rat for this. I read so many great reviews about it and and saw that at least those people were still alive after eating liquid smoke 😂 so I jumped in and came out smoking hot! 💃💃💃 Liquid  Smoke is available on Amazon:
Amazon US: http://amzn.to/2B9pBBA
Amazon UK: http://amzn.to/2k3iMGJ

If you know where we can buy this in Nigeria, please let me know.
#smokyjollofrice #secretingredient #newdiscovery #smokyjoolfchristmas #partyjollofrice #allnigerianrecipes #liquidsmoke
#youtubenigeria

Ummm 🔥🔥🔥👍👍👍 #liquidsmoke

#thehunter #liquidsmoke #worldwide Allisonboats. Worlds most efficient bassboats

Chipotle, Maple, Grape, Cranberry Chutney
I don’t know about you, but when I have leftover ingredients that need to be used, they call to me and say, “use me, use me”! 😉 With that in mind, remember that Cranberry, Grape, Holiday Sauce from Thanksgiving? I had frozen cranberries and fresh grapes that were calling my name. This recipe illustrates that with a couple of tweaks to the original recipe, you can create a whole new taste sensation. Chutney is a sauce that incorporates fruit and/or veggies, sweetener and vinegar. In its chunky state I’ll call this a “Chutney”. You can puree it and call it a dipping or grilling “Sauce”. This chutney is naturally Gluten Free. The Grapes lend a natural sweetness and I added organic Maple Syrup for an added sweetener. No sugar here!
#TheKitchenChopper #kckahn #Chutney #SweetandTangy #Sauce #BBQ #Condiment #foodphoto #foodphotography #Chopped #Thechoppedlife #GlutenFree #sugarfree #naturalsweetener #Maplesyrup #Liquidsmoke #Hickory
Sauce Pan Ingredients:
2 Tablespoons Avocado Oil.
½ cup Chopped Red Onion
4 Garlic Cloves, Chopped
1 15 oz. can Diced Tomatoes
1 ½ cups Halved Red Seedless Grapes
1 cup Fresh or Frozen Cranberries
½ cup Maple Syrup
1 Tablespoon Chipotle in Adobo or more to taste. Watch the heat.
2 teaspoons Worcestershire Sauce
¼ cup Red Wine Vinegar
Zing Factor:
2 teaspoons Liquid Smoke for a Hickory flavor boost.
Sauce Pan Ingredient Prep: Heat your sauce pan over medium low heat. Add Oil, Onion and Garlic. Cook these ingredients for about 5 minutes, just to soften, not brown. Add the rest of the ingredients including the Zing Factor, if desired. Stir to combine. Raise the heat and bring to a simmer. Cook for 30 minutes. At 25 minutes, take a “potato masher” and smash the Grapes and Cranberries. Breaking up these ingredients will enable you to taste and re-season to your liking. Cook for the remainder 5 minutes.
Remove from heat and let cool. At this time, you can refrigerate the Chutney or puree it into a Sauce. Use it as a chunky condiment or as a smooth dipping or BBQ Sauce.
Keep refrigerated.

Getting a little motivation before my study marathon! #cigarandbeer #liquidsmoke #finalsweek

Chipotle, Maple, Grape, Cranberry Chutney
I don’t know about you, but when I have leftover ingredients that need to be used, they call to me and say, “use me, use me”! 😉 With that in mind, remember that Cranberry, Grape, Holiday Sauce from Thanksgiving? I had frozen cranberries and fresh grapes that were calling my name. This recipe illustrates that with a couple of tweaks to the original recipe, you can create a whole new taste sensation. Chutney is a sauce that incorporates fruit and/or veggies, sweetener and vinegar. In its chunky state I’ll call this a “Chutney”. You can puree it and call it a dipping or grilling “Sauce”. This chutney is naturally Gluten Free. The Grapes lend a natural sweetness and I added organic Maple Syrup for an added sweetener. No sugar here!
#TheKitchenChopper #kckahn #Chutney #SweetandTangy #Sauce #BBQ #Condiment #foodphoto #foodphotography #Chopped #Thechoppedlife #GlutenFree #naturalsweetener #Maplesyrup #Liquidsmoke #Hickory
Sauce Pan Ingredients:
2 Tablespoons Avocado Oil.
½ cup Chopped Red Onion
4 Garlic Cloves, Chopped
1 15 oz. can Diced Tomatoes
1 ½ cups Halved Red Seedless Grapes
1 cup Fresh or Frozen Cranberries
½ cup Maple Syrup
1 Tablespoon Chipotle in Adobo or more to taste. Watch the heat.
2 teaspoons Worcestershire Sauce
¼ cup Red Wine Vinegar
Zing Factor:
2 teaspoons Liquid Smoke for a Hickory flavor boost.
Sauce Pan Ingredient Prep: Heat your sauce pan over medium low heat. Add Oil, Onion and Garlic. Cook these ingredients for about 5 minutes, just to soften, not brown. Add the rest of the ingredients including the Zing Factor, if desired. Stir to combine. Raise the heat and bring to a simmer. Cook for 30 minutes. At 25 minutes, take a “potato masher” and smash the Grapes and Cranberries. Breaking up these ingredients will enable you to taste and re-season to your liking. Cook for the remainder 5 minutes.
Remove from heat and let cool. At this time, you can refrigerate the Chutney or puree it into a Sauce. Use it as a chunky condiment or as a smooth dipping or BBQ Sauce.
Keep refrigerated.

Particularly excited about today’s lunch! Smokey black beans on toast! Delicious multigrain bread from @blackbirdbakerylondon The smokey flavour comes from using mushroom Worcester sauce and liquid smoke ❤️❤️❤️😋😋😋 #plantbased #plantbasedlunch #smoky #liquidsmoke #bakedbeans #diy #vegan #vegetarian #winterwarmer

Roasted tomato salsa 💃🏼 I had this on my tacos last night, luckily there is enough for a cheeky lunchtime quesadilla. The secret ingredient-liquid smoke 🔥
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#veganfoodporn #whatveganseat #veganrecipes #liquidsmoke #vegan #vegangirl #vegannoms #salsa #mexicanfood #mexicanvegan #plantbased #vegansofldn #vegansofig #instavegan #bestofvegan #veganfood #tacotuesday #vegan #foodgasm #yummy #food #vegetarian

Super busy day in the warehouse getting all your orders ready to send out 📦📤Just a friendly reminder that if you want your order to arrive before Christmas please submit them by the 15th December at the latest 🎁🎅😊

Probando #liquidsmoke

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