#keongsiak

MOST RECENT

This 5 stars review definitely brighten up our day and make us feel all the hard work team Wine & Chef put in is worthwhile. Thank you Ms Suwen Tan for giving us a 5 stars review

“Tea”Ramisu
Grand Marnier infused mascarpone sabayon, Earl Grey tea savoiardi with caramel crumble bits and grated dark chocolate

We are glad to to be recognised with 2018 Certificate of Excellence, based on the consistently great reviews we have earned on the world largest travel site.
#tripadvisor #certificateofexcellence2018

Wagyu Beef Tartar
Minced Wagyu beef with egg yolk, truffle, parmesan and caviar

Roasted Baby Chicken
Lightly spiced baby chicken with roasted root vegetables and natural jus (gochujang)

A not so common white wine which you hardly find them in Singapore but in Wine & Chef we are specialized in bringing in those lesser known wines from Italy and they are now in our wine list.

Bruschetta
Crispy ciabatta slices with Prosciutto di Parma, marinated cherry tomatoes, basil, extra virgin olive oil, balsamic reduction

Another recognition that boost our morale. Thank you so much🙏🏻

An enormously huge thank to Daniel Food Diary & team, for the surprise visit to Wine & Chef. Deeply appreciate the shooting with such delightful content.

Your recognition and generous compliments have reinforced our belief in the inclusion of heritage to our cuisine with flair and touch of modern style. It also provides us with the adrenaline boost to continue the philosophy with creativity and always strive to maintain high quality standards while keeping affordability for most to enjoy.

http://danielfooddiary.com/2018/05/15/wineandchef/

Throwback on some lovely pictures of Mother’s Day Celebration at Wine & Chef

Sauteed Asari Clams
Chicken Broth, Butter, White wine, Chilli, Garlic and Parsley.

Nutrition Facts

1. More Iron than Beef

Clams are surprisingly high in iron. So high, in fact, that t-bone steaks and beef liver don't compare. A three-ounce serving of cooked clams, or about nine small clams, has about 24 milligrams of iron.

2. Heart-Healthy Fats

Clams contain about 140 milligrams of omega-3 fatty acids per 100 grams (about 3 1/2 ounces.) How does that compare with recommendations? There are no formal dietary recommendations for omega-3 intake, but studies have shown that 250 to 500 milligrams per day may be useful in achieving optimal heart health.

3. Better Than Chicken

Clams qualify as a lean protein at more than 20 grams of protein and less than two grams of fat in a three-ounce serving. Clams have more protein than oysters and scallops, but roughly the same protein and fat content as chicken. There are major differences, however, in the nutrient profile of clams and chicken. Clams contain significantly more of most vitamins and minerals than chicken.

Beef Cheek Pasta
Spaghettini with slow braised beef cheeks in light tomato salsa and sauteed mushrooms

The number of restaurants in Singapore is endless but finding one with a wallpaper habit is easier said than done, It felt like being back in London. ( or at @_lisa_dawson_ s house 😂) @donhosg is also on the coolest street in Singapore so 🙌🏻 all round.

3 COURSE SET LUNCH AT ONLY $18++ We are proud to present you with our new set lunch menu curated by our culinary team led by Chef Darence, Chef Jacky & Chef Leong. All ingredients were carefully selected and we only use the freshest ingredient.

Indulge yourself in our cosy restaurant and let us do the rest. Delight your day even further with a glass of our house pour wine at just $7++. Call us at ‭6221 9279‬ to book your seats.

Weekday Set Lunch (Monday-Friday)
12pm-3pm (2:30pm Last Order)
#setlunchsg #setlunch

The Man Man experience... 🐍🔥🍴#singapore #japanese #unagi #food #restaurant #keongsiak

We were featured in Food King with 3 stars which is “ FOOD KING GOOD”

An enormously huge thank you to Food King & team, for the surprise visit to Wine & Chef. Deeply appreciate the shooting with such delightful content. We were totally flattered by the 3 ⭐️ “Food King Good” being awarded to us.
Your recognition and generous compliments have reinforced our belief in the inclusion of heritage to our cuisine with flair and touch of modern style. It also provides us with the adrenaline boost to continue the philosophy with creativity and always strive to maintain high quality standards while keeping affordability for most to enjoy.

Cocktail lovers rejoice! @potatoheadsg has introduced a whole new range of locally inspired tropical cocktails. Don't be fooled by their pretty colors, these cocktails pack quite a punch! (Not that I'm complaining 😋) .
.
.
{Invited tasting}
#potatoheadsg #studio1939 #keongsiak #thirsty #cocktailbar #sgfoodie #sgfoodblogger

Most Popular Instagram Hashtags