Who's for ice cream? 🙋🏻🍦☀️ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Recipe 👇🏼 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ JimJams Chocolate and Coconut Milk Ice-cream ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Ingredients
🍦 1 x 400ml can full fat coconut milk.
🍦 175g JimJams 83% Less Sugar Chocolate Spread (to make ice-cream) and an extra 2 TBSP’s (to drizzle).
🍦 3 TBSPs Honey.
🍦 1 tsp Vanilla extract.
🍦 1-2 TBSP Vodka (optional).
🍦 Half of a fun size Bounty Bar (optional). ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Instructions
🍫 Combine all of the ingredients in a blender until smooth and creamy.
🍫 Transfer to a freezer-safe container and place in fridge for 4-6 hours.
🍫 Before serving, allow to thaw at room temperature for 15-20 minutes.
🍫 To serve, place 2 TBSPs JimJams 83% Less Sugar Chocolate Spread into a microwavable dish and heat for 30 seconds. Drizzle over the ice-cream. To finish, grate a little Bounty bar over the ice-cream for a final kick of coconut! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ Notes
🍨 Alternatively, you could use an ice-cream maker which will freeze your ice-cream in 20 minutes.
🍨 Why use vodka? Alcohol does not freeze, therefore, it helps to maintain more of a creamy consistency rather than an icy one. It’s not an absolute necessity – and it’s rather an expensive ingredient to buy just for one TBSP, but if you have some knocking around, use it! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀
#homemadeicecream #chocolateicecream #jimjamsspreads