San Francisco’s Tartine Bakery in the Mission District is known as one of the top bakeries in the U.S.. Run by husband and wife, the chefs Chad Robertson and Elisabeth Prueitt, the award winning Tartine is a must visit. Some of the best bread you will taste in America - try the famous country loaf or the baguette. The pastries are sensational too - the pain au chocolat, the croissant and the morning bun, were all amazing. There are delicious cookies, cakes, tarts and sandwiches too.
Let us help plan your trip to San Francisco – click on the link in our bio and visit our website. 📷 @tartinebakery