#handledistrict

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Smoakland is now on tap @fieldworkbrewing_sacramento! "Before Porters consisted of peanut butter, chocolate, lactose, coffee, breakfast cereal, and used copies of Juvenile's 400 Degreez c.d., they were simply blanketed with smoke; a basic step in process that has a huge impact on the finished product. We got inspired from some of the fine agricultural goods grown in West Oakland and decided to get all Better Homes and Gardens on that ass, making an electric smoker out of a used bourbon barrel, and smoking all of this beer's rolled oats over bourbon barrel oak staves. Hours later our clothes reeked of smoke and it was time to go outside and check on the oats. We tossed the oats in with a classic porter recipe already equipped with huge notes of extra dark chocolate, incinerated toffee, sidewalk roasted chestnuts, and Swisher Sweets blunt wraps. Together teamed with a small dose of our Fieldwork Dank Blend of hops this beer doesn't get overwhelmed by any components and remains shockingly in balance. Smoakland is just what we wanted, chewy, heavy, smoky, and chocolatey... however, due to the graphic game-orienfestedness of this Oak Smoked Porter drinker discretion is advised." #sacramentobeer #sacbeer #midtownsac #handledistrict photo: @graciebirdphoto

It's an ocean of bowls out there, folks. #Poke
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#MakeFish #SushiBurrito #Poke

Caught munching on a Ginger Elizabeth pistachio ice cream sandwich by @oraniphoto #bastilleday #handledistrict

Today is definitely a quinoa bowl kinda' day, wouldncha' say?
#glutenfree #sacramento #handledistrict•
Great photo by @bizdiana

New Release @fieldworkbrewing_sacramento today: "Chloe" Belgian Pale Ale. Perfect beer for a hot summer day! "Our first foray into the realm of classic Belgian beers is Chloe, a crisp ester-driven ale with a prickly carbonation and complex flavor profile that is far too drinkable and well worth the wait. The Belgian yeast we chose is a blend of two different classic strains that have a track record of making some of the best beers in the world longer than we have been alive, and luckily for us they work flawlessly together in fermentation matrimony. An all-Belgian malt grain bill lays the foundation for a delicately complex combination of new world hops and yeast-derived flavors. Lemon Drop and Mandarina hops are used with trepidation, providing just enough flavor of lemon and orange citrus peel to pair with the matching yeast esters; resulting in a Belgian Pale Ale that remains perfectly balanced while dripping with soft notes of orange blossom, lemongrass, and blooming orchids. Chloe may only be available in Northern California, but it is a beer that will make you think it dropped you onto a cobblestone sidewalk in Bruges." Photo: @instapint #handledistrict #midtownsac #sacbeer #sacramentobeer

MOST RECENT

Fresh batch of King Citra available @fieldworkbrewing_sacramento today! Limit one fill per person per day. "The clock strikes noon as King Citra awakens in his parents' basement with only one thing on his mind, battle. He straps on his cardboard chainmail, arms himself with his pool-noodle broadsword, grabs his brown bag lunch, and heads to Ohlone Park to continue with his campaign. With a towering aroma of mom's fresh squeezed orange juice and tangerines freshly picked from the backyard, no one will be competing with the king today. A thick and full mouthfeel creates an Orange Whip-like profile that sticks to the palate with a refreshingly dessert-esque fervor, slowly giving way to a soft bite of carbonation. As the sun sets across the horizon King Citra fires thunderbolt after thunderbolt at every taste receptor till they are overwhelmed and he struts away, crown atop his head, still reigning supreme over his Empire of Double IPA." #sacramentobeer #sacbeer #midtownsac #handledistrict photo: @instapint

Hope you had a beautiful weekend in the Handle District! Can you tell us where this plant wall is located? 📷: @tinted_green
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#plant #houseplant #houseplants #plantwall #weekend #sunday #sundayvibes #weekendvibes #sacramento #handledistrict #visitsac #visitsacramento #midtownsac #midtownsacramento #exploremidtown

New Release @fieldworkbrewing_sacramento today: "Chloe" Belgian Pale Ale. Perfect beer for a hot summer day! "Our first foray into the realm of classic Belgian beers is Chloe, a crisp ester-driven ale with a prickly carbonation and complex flavor profile that is far too drinkable and well worth the wait. The Belgian yeast we chose is a blend of two different classic strains that have a track record of making some of the best beers in the world longer than we have been alive, and luckily for us they work flawlessly together in fermentation matrimony. An all-Belgian malt grain bill lays the foundation for a delicately complex combination of new world hops and yeast-derived flavors. Lemon Drop and Mandarina hops are used with trepidation, providing just enough flavor of lemon and orange citrus peel to pair with the matching yeast esters; resulting in a Belgian Pale Ale that remains perfectly balanced while dripping with soft notes of orange blossom, lemongrass, and blooming orchids. Chloe may only be available in Northern California, but it is a beer that will make you think it dropped you onto a cobblestone sidewalk in Bruges." Photo: @instapint #handledistrict #midtownsac #sacbeer #sacramentobeer

It's an ocean of bowls out there, folks. #Poke
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#MakeFish #SushiBurrito #Poke

We've got the perfect drink for a hot summer night: the Maria Maria Margarita ― Hornitos Tequila, mezcal, sweet & sour, triple sec, fresh watermelon, fresh jalapeno, lime, and a sugar rim.

Smoakland is now on tap @fieldworkbrewing_sacramento! "Before Porters consisted of peanut butter, chocolate, lactose, coffee, breakfast cereal, and used copies of Juvenile's 400 Degreez c.d., they were simply blanketed with smoke; a basic step in process that has a huge impact on the finished product. We got inspired from some of the fine agricultural goods grown in West Oakland and decided to get all Better Homes and Gardens on that ass, making an electric smoker out of a used bourbon barrel, and smoking all of this beer's rolled oats over bourbon barrel oak staves. Hours later our clothes reeked of smoke and it was time to go outside and check on the oats. We tossed the oats in with a classic porter recipe already equipped with huge notes of extra dark chocolate, incinerated toffee, sidewalk roasted chestnuts, and Swisher Sweets blunt wraps. Together teamed with a small dose of our Fieldwork Dank Blend of hops this beer doesn't get overwhelmed by any components and remains shockingly in balance. Smoakland is just what we wanted, chewy, heavy, smoky, and chocolatey... however, due to the graphic game-orienfestedness of this Oak Smoked Porter drinker discretion is advised." #sacramentobeer #sacbeer #midtownsac #handledistrict photo: @graciebirdphoto

Let this #PorkBelly Burrito shine bright in your life!
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NOW HIRING: Midtown Location
Open interviews for midtown 2:30pm-4pm all this week and next week!
Please bring your resume.
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#MakeFish #SushiBurrito #Poke

Special Release cans of Galaxy Sauce available @fieldworkbrewing_sacramento when we open at 11 am! No fills of Galaxy Sauce are available. Brewery dog Geuze approves. #fieldworkbrewing #sacbeer #sacramentobeer #midtownsac #handledistrict photo: @instapint

Busy day out? Call in your order To-Go and pick it up when you're ready to go on your summer adventure!
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#MakeFish #SushiBurrito #Poke

We have a trifecta of Special Release cans available @fieldworkbrewing_sacramento tomorrow at 11 am. First up is More Betterness, an IPA brewmance with our pals @originalgravitypublichouse to celebrate their 5th Anniversary tomorrow. Second up is Galaxy Sauce Double IPA and third up is Always Blue IPA. See you tomorrow! #sacramentobeer #sacbeer #midtownsac #handledistrict

Hand roll party is our kind of party; and this hand roll party don't stop.
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#MakeFish #SushiBurrito #Poke

Beautiful shot of Green Rest from @instapint! 6 cases remain when we open at 11 am. Just 4 cases of Sea Farmer remain. #handledistrict #midtownsac #sacbeer #sacramentobeer #fieldworkbrewing #instapint

It's Friday and this poke bowl is calling your name! #shrimptempura.
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NOW HIRING: Midtown Location
Open interviews for midtown 2:30pm-4pm all this week and next week!
Please bring your resume.
.
#MakeFish #SushiBurrito #Poke

****Update: 4 cases of Sea Farmer and 6 cases of Green Rest are available when we open at 11 am today. No draft available of Sea Farmer until tomorrow.***** The hours of toiling over grapefruit that are required to make Sea Farmer are the reason why it's a once a year beer! Special Release cans of Sea Farmer and Green Rest just arrived @fieldworkbrewing_sacramento. Very limited number of cans of both beers. Come and get em. No draft of Sea Farmer available, so no Crowlers or growler fills of Sea Farmer are available. Come and get em'. #handledistrict #midtownsac #sacbeer #sacramentobeer

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