Holy crêpe! Treat yourself this week to a savory crêpe cake with summer zucchini and goat cheese - I promise it's amazing! While we didn't make it to the @baltimorefarmersmarket yesterday (see: parked car accident) we recuperated with some delicious local veg, cheese, and baked goods. I mean, crêpes always make everything better. Made and modeled by @quaytman, my husband/baker/chef/student/doctor extraordinaire. Follow the profile link for the recipe and other Baltimore Buy Local Challenge tips and recipes!